Product details
Nutrition Declaration
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Description
Léon Launois Champagne is a cuvée made from grapes sourced from the Montagne de Reims, the result of careful selection. The blend consists of Meunier, Pinot Noir, and Chardonnay, a combination that enhances the balance and elegance typical of the region. This champagne is born from an environmentally respectful approach and aims to best express the purity of its terroir.
The harvest is carried out by hand, followed by gentle, low-pressure pressing that lasts several hours. Vinification takes place in stainless steel tanks at controlled temperatures, with the aim of preserving the grapes’ primary aromas. The wine then matures in traditional cellars, in the dark and at a constant temperature of 12°C, for a period ranging from 24 to 36 months.
In the glass, it boasts a golden yellow color and a persistent mousse, accompanied by a fine perlage. The bouquet is rich, intense, and complex, with delicate notes of pastry, apple, and a hint of flowers. On the palate, it reveals flavors of white and stone fruit, with a pleasant nuance of sweet bakery notes, creating a balanced and refined ensemble.
Perfect when paired with refined dishes such as a poultry fillet stuffed with foie gras, roasted quail, or lobster ravioli with fine herbs.