Product details
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Description
What kind of wine it is
The Rosso di Montalcino from Pian del Prete is a Tuscan red wine made exclusively from Sangiovese grapes. This wine offers a warm and harmonious sip, characterized by velvety tannins and an aromatic profile focused on clear fruity and spicy notes. Attention to detail during production allows for a crisp and well-defined result, making it ideal for pairing with hearty meals as it maintains a perfect overall balance.
Where it comes from
This wine originates in the Montalcino area in Tuscany, a territory renowned for its natural aptitude for viticulture. The production zone is closely tied to the cultivation of the local red grape variety, which here finds optimal conditions to best express its qualities. The identity of the denomination is directly reflected in the glass, ensuring a faithful interpretation of the Tuscan terroir and a style consistent with the varietal expression of the area.
How it is produced
Vinification begins with stainless steel fermentation at a controlled temperature for two weeks, followed by maceration on the skins for about ten days to extract color and tannic structure. Afterwards, the process continues with eight months of aging in oak barrels, lending further complexity to its organoleptic profile. The journey is completed by one month of bottle aging, which definitively stabilizes the aromas before release.
Tasting notes
In the glass, it reveals a vibrant ruby red color. The nose opens with pronounced red fruit aromas, highlighted by a clear and inviting cherry note that is well integrated with spicy hints from the oak. On the palate, it delivers a warm and harmonious sip, supported by velvety tannins and marked by a pleasing persistence that naturally invites another taste.
Food pairings
This well-structured red pairs perfectly with flavorful first courses and is ideal alongside ragù pasta. Its taste profile also complements meat-based main dishes, making it a natural companion for grilled red meats. Additionally, its spicy notes and soft tannins are perfectly enhanced when served with a selection of aged cheeses, creating a rewarding and elevated meal.
Serving occasions
This wine proves an excellent choice for gatherings with friends and family and Sunday lunches, especially when dishes with robust flavors are served. Thanks to its measured oak aging, it is ready to be enjoyed with delightful freshness, while maintaining a solid structure. It is the ideal glass to share during dinners with succulent meats, always offering a harmonious sip without ever feeling heavy.