Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Castilla y León IGP Blanco de Parcela Fuente Hontanillas 2024 Aalto

Abruzzo Pecorino DOC 2023 Terzini

Umbria IGT Birbantéo 2022 Mevante

Alsace AOC Riesling Grand Cru Rosacker 2023 Hunawihr

Romagna DOC Trebbiano Radici d'Italia 2024 Terre Forti

Chenin Blanc 2021 Saldo

Bourgogne AOC Chardonnay 2023 Olivier Tricon

Montefalco DOC Grechetto 2025 Antonelli

Colli Tortonesi DOC Timorasso Derthona 2023 Fontanafredda

Langhe DOC Bianco Tiradoss 2022 L'Astemia Pentita

Trentino DOC Gewürztraminer 2024 Bonconsey

Nuragus di Cagliari DOC Pedraia 2024 Cantina di Santadi

Etna DOC Bianco Contrada Monte Gorna 2024 Nicosia

Alsace Réserve AOC Gewürztraminer 2023 Willm

Alsace AOP Riesling 2024 Domaine de la Ville de Colmar

Pays d'Oc IGP Sauvignon Blanc Kate 2024 Aubert et Mathieu

Verdicchio dei Castelli di Jesi Classico Superiore DOC Bucci 2024 Villa Bucci

Falanghina del Sannio DOC 2025 Feudi di San Gregorio

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