Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Le Blanc French Bloom

Roero Arneis DOCG 2025 Palladino

Trentino DOC Bottega Vinai Müller Thurgau 2025 Cavit

Côteaux du Giennois AOP 2023 Château de La Chaise

Luberon AOC Blanc Légende 2025 Bonpas

Pays d'Oc IGP Marsanne Roussanne Esprit de Crès Ricards 2021 Crès-Ricards

Puglia IGP Fiano L'Uetta 2024 Masca del Tacco

Rheingau QbA VDP Riesling Kabinett 2024 Robert Weil

Castilla y León IGP Blanco de Parcela Fuente Hontanillas 2024 Aalto

Abruzzo Pecorino DOC 2023 Terzini

Pralis 2024 Paladin

Roma DOC Bianco 2024 Poggio Le Volpi

Lugana DOC Collezione Pruviniano 2025 Domini Veneti

Chardonnay Alcohol Free Eisberg

Rías Baixas DO Albariño Lagar de Cervera 2024 Lagar de Fornelos

Südtirol - Alto Adige DOC Puntay Sauvignon 2023 Erste Neue

Eger PDO Örökké Egri Csillag Superior 2022 St. Andrea

Valdeorras DO O Luar Do Sil Vides De Córgomo 2022 Pago de Los Capellanes

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