Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Toscana Bianco IGT Dogajolo 2024 Carpineto

Campo de Calatrava DOP Sauvignon Blanc - Verdejo Vulcanus 2024 Encomienda De Cervera

Irpinia Falanghina DOC Le Mattine 2023 Fonzone

Roero Arneis DOCG 2025 Palladino

Prosecco Frizzante DOC Villa Folini

Rheingau QbA Riesling Trocken Gelblack 2024 Schloss Johannisberg

Rioja DOCa Blanco Faustino VII 2024 Bodegas Faustino

Trebbiano d'Abruzzo DOC Adrio 2024 Orlandi Contucci Ponno

Emilia IGT Otello Malvasia Cantine Ceci

Rheingau QbA VDP Riesling Kabinett 2024 Robert Weil

Veneto IGP From Black to White Il Bianco 2021 Zýmé

Collio DOC Sauvignon 2023 Schiopetto

Verdicchio dei Castelli di Jesi Classico DOCG Riserva Plenio 2023 Umani Ronchi

Chenin Blanc 2021 Saldo

Lugana DOC 2025 Dal Moro

Südtirol - Alto Adige DOC Sauvignon 2023 Ritterhof

Vino de la Tierra de Ibiza IGP Ereso 2023 Can Rich

Vino d'Italia Integritas Cuvée Bianco 2023 Tenuta Romana

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