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The lamb-based dish is the highlight, the must-have dish for Easter lunch: a classic of Italian cuisine that pairs beautifully with soft, warm, and enveloping red wines. When braised, lamb goes best with Aglianico del Vulture, Barbaresco, or an intense Sicilian red. For grilled lamb chops, the perfect pairing is with red wines from Lazio, those from Bolgheri, and Cannonau. Montepulciano d'Abruzzo also matches wonderfully with lamb, as its fruity taste is enhanced by the strong flavors of the meat.

Taurasi Riserva DOCG Radici 2017 Mastroberardino

0,75 ℓ
91
96
48.60 
per bottle  (0,75 ℓ)  64.80 €/ℓ
 incl. VAT and taxes

Chianti Classico DOCG Riserva 2021 Volpaia

0,75 ℓ
Discount 14%
34.50 
per bottle  (0,75 ℓ)  46 €/ℓ
 incl. VAT and taxes
Lowest price: 40.40 € 

Taurasi DOCG Vigna Macchia dei Goti 2020 Caggiano

0,75 ℓ
45.70 
per bottle  (0,75 ℓ)  60.93 €/ℓ
 incl. VAT and taxes

Bolgheri Superiore DOC Argentiera 2022 Tenuta Argentiera

0,75 ℓ
91 
per bottle  (0,75 ℓ)  121.33 €/ℓ
 incl. VAT and taxes
Free shipping

Chianti Classico Gran Selezione DOCG Castello Fonterutoli 2021 Marchesi Mazzei

0,75 ℓ
95
93
Discount 5%
42.70 
per bottle  (0,75 ℓ)  56.93 €/ℓ
 incl. VAT and taxes
Lowest price: 45 € 
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