Brut vs Extra Dry

When it comes to sparkling wines, the term Brut refers to a sparkling wine with less than 12 grams of residual sugar per litre, while Extra Dry sparkling wines are slightly sweeter, with more residual sugar. The differences in dosage can affect taste and food pairing: Brut sparkling wine is generally crisp to the palate and pleasantly dry, making it a good choice for pairing with savoury dishes, fish dishes and appetisers; Extra Dry sparkling wine, on the other hand, has a slightly sweeter taste, more suitable for aperitifs. Choose your favourite flavour and enjoy your next toast: Brut or Extra Dry, which side are you on?

Vino Spumante Brut Millesimato Ribolla Gialla 2024 Villa Folini

Valdobbiadene Prosecco Superiore DOCG Extra Dry Bandarossa Special Edition Vigna di Collagù 2025 Bortolomiol

Colli di Scandiano e Canossa DOP Spumante Brut Spergola Cadelvento Venturini Baldini

Vino Spumante di Qualità Metodo Classico 2015 Beni di Batasiolo

Prosecco Superiore di Conegliano Valdobbiadene DOCG Brut RDO Ponente 2025 Masottina

Franciacorta DOCG Brut Ferghettina

Espumante Brut Sin Alcohol Sinzero

Valdobbiadene Prosecco Superiore Extra Dry DOCG Bellussi

Vino Spumante Brut Bolle di Gioia Conti Thun

Prosecco Treviso Brut DOC Biologico Le Contesse

Vino Spumante Extra Dry Master C.27 2022 Sant'Orsola

Spumante Blanc de Blancs Metodo Classico Brut Ottella

Vino Spumante di Qualità Ribolla Gialla Brut 2023 Borgo Conventi

Prosecco DOC Millesimato Extra Dry 2024 Bosco del Merlo

Vino Spumante Brut Rosé Royal Montresor

Vino Spumante di Qualità Brut Puntay Peak Nat 2024 Erste Neue

Nebbiolo d'Alba DOC Spumante Metodo Classico Brut Rosé Ruj 2021 San Silvestro

Chardonnay Brut Le Contesse

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