Brut vs Extra Dry

When it comes to sparkling wines, the term Brut refers to a sparkling wine with less than 12 grams of residual sugar per litre, while Extra Dry sparkling wines are slightly sweeter, with more residual sugar. The differences in dosage can affect taste and food pairing: Brut sparkling wine is generally crisp to the palate and pleasantly dry, making it a good choice for pairing with savoury dishes, fish dishes and appetisers; Extra Dry sparkling wine, on the other hand, has a slightly sweeter taste, more suitable for aperitifs. Choose your favourite flavour and enjoy your next toast: Brut or Extra Dry, which side are you on?

Prosecco DOC Rosé Brut Lele 2024 V8+

Reggiano DOC Lambrusco Spumante Rubino del Cerro Venturini Baldini

Prosecco DOC Brut Voga Italia

Prosecco Superiore di Asolo DOCG Brut Brilla!

Prosecco DOC Millesimato 2024 Canti

Piemonte DOC Spumante Brut Duchessa Lia

Vino Spumante Extra Dry Master C.27 2022 Sant'Orsola

Vino Spumante Extra Dry Master C.27 2024 Sant'Orsola

Nine dot Five Cold Wine Brut Astoria

Spumante Extra Dry Cantine Ceci

Vino Spumante Extra Dry Notte Rossa

Vino Spumante di Qualità Caprice Rosé Brut Capri Moonlight

Vino Spumante di Qualità Ribolla Gialla Brut I Magredi Valdo

Piemonte DOC Brut Blanc de Blancs Cuvage

Vino Spumante di Qualità Brut Rosé Merlot Tenuta Ulisse

Cuvée Prestige Brut 2024 Bellussi

Colli di Scandiano e Canossa DOP Spumante Brut Spergola Cadelvento Venturini Baldini

Crémant de Limoux AOC Brut Rosé N°69 Paul G. Valentin

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