Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Prosecco Frizzante DOC Villa Folini

Venezia DOC Bianco dell'Arnasa 2023 Castello di Roncade

Collio DOC Sauvignon 2024 Villa Russiz

Côteaux Bourguignons AOC Blanc 2024 Louis Jadot

Lazio Vermentino IGT Le Coste 2024 Federici

Trebbiano d'Abruzzo DOC Adrio 2024 Orlandi Contucci Ponno

Collio DOC Ribolla Gialla Maralba 2025 Marco Felluga

Abruzzo Pecorino DOC 2023 Terzini

Veneto IGP From Black to White Il Bianco 2021 Zýmé

Mallorca IGP Corum 2022 Can Axartell

Piemonte DOC Chardonnay 2024 Duchessa Lia

Verdicchio dei Castelli di Jesi DOC Classico Superiore Ergo 2022 Mirizzi

Vermentino di Gallura DOCG Piras 2025 Cantina Gallura

Chenin Blanc 2021 Saldo

Toscana IGT Sauvignon B.S.T. 2021 Ambrogio e Giovanni Folonari

Sicilia DOC Zibibbo L'Olfatto 2023 Abbazia Santa Anastasia

Friuli Isonzo Pinot Grigio DOC 2023 Lis Neris

Vino de la Tierra de Ibiza IGP Ereso 2023 Can Rich

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