Picnic wines

La Pasquetta is the perfect opportunity to spend a day outdoors with friends and family, celebrating spring with a big barbecue. Traditionally, the menu varies between succulent grilled meats and fish, catering to all tastes. Sausages, ribs, steaks, and skewers alternate with sea bass, prawns, and squid, all seasoned with aromatic herbs and flavorful marinades.

To enhance the flavors of the barbecue, the choice of the right wine is essential. Young and fruity reds, such as a Chianti or a Barbera, pair perfectly with grilled red meats, thanks to their lively acidity and balanced tannins. If the menu includes white meat or pork, a structured rosé, such as a Cerasuolo d’Abruzzo or a Chiaretto del Garda, offers freshness and pleasantness. For grilled fish, the ideal choice falls on minerally and savory white wines, like a Vermentino or a Falanghina, which balance the smoky taste without overpowering it. In this way, every bite finds its perfect pairing, turning Pasquetta into a memorable tasting experience.

Terre di Chieti IGP Pecorino Premium 2025 Tenuta Ulisse

Südtirol - Alto Adige Valle Isarco DOC Kerner 2024 Köfererhof

Vermentino di Sardegna DOC 2025 Piero Mancini

Cava DO Rosé Cuvée Clasico Codorníu

Valencia DO Tinto Casa Sosegada 2023 Bodega Rafael Cambra

Crémant de Loire AOC Brut Rosé Marquis de Goulaine

Vino Spumante di Qualità Pas Dosé Metodo Classico Corte alle Stelle

Montepulciano d'Abruzzo DOC Riserva 2020 Tor Del Colle

Puglia IGT Rosso Due di Due 2023 Lupo Meraviglia

Côtes du Rhône AOP Rosé Chapitre 2024 Vignerons Propriétés Associés

Roero DOCG Roero Arneis Ruj 2025 San Silvestro

Puglia IGT Tre di Tre 2023 Lupo Meraviglia

Morellino di Scansano DOCG Etichetta Rossa 2024 Fattoria dei Barbi

Piemonte Chardonnay Brut DOC Vallerenza Vite Colte

Côtes de Provence AOC M de Rosé 2025 Minuty

Valpolicella Ripasso DOC 2021 Casalforte

Chardonnay 2025 Paladin

Mosel QbA Riesling Trocken 2024 Dr. Fischer

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