Amarone Collection, 6 bottles

Amarone della Valpolicella by Dal Moro is crafted from a blend of Corvina Veronese, Corvinone, and Rondinella. It is distinguished by its full body and complex aromatic texture, supported by prolonged ageing in barrels. Its profile displays intense notes of ripe red fruit, sweet spices, and light toasted hints, delivering an elegant and persistent tasting experience.

Amarone della Valpolicella by Dal Moro hails from the Valpolicella area in the province of Verona. The vineyards are situated betwe...

Casalforte Amarone della Valpolicella is a red wine from Veneto, created from a meticulous blend of Corvina, Rondinella, and Corvinone grapes. These varieties ripen in the classic area north of Verona, where both climate and soil contribute to a rich, complex tasting profile. The appassimento in fruttai technique extends until January, concentrating sugars and extracts in the grapes. Long aging in wood gives this red wine a full-bodied character, dominated by deep fruity aromas and delicately sp...

Villa Loren's Amarone della Valpolicella is a sumptuous and complex red wine, produced in the heart of Veneto with selected Corvina, Rondinella and Corvinone grapes. This wine represents one of the greatest expressions of Veneto viticulture. The drying technique of the grapes gives Amarone a unique concentration of flavors and a rich body.

After harvesting, the grapes are placed in small boxes and left to dry for about three months in dry and well-ventilated rooms, to obtain a natural concentrati...

The Amarone della Valpolicella by Villa da Filicaja is a distinguished red wine from Veneto, crafted from a meticulous blend of Corvina Veronese, Corvinone, Rondinella, and Croatina grapes. This structured red undergoes a traditional drying period, essential for obtaining the typical concentration and complexity of the Veronese region. On the palate, it offers a full and balanced style, marked by a firm tannic structure that ensures impressive longevity over time.

The grapes come from highly priz...

The Amarone della Valpolicella Vintage Sartori Edition comes from vineyards located on hills north-east of the Verona area from calcareous-clayey soils.

It is obtained from a traditional blend of native Veronese grapes (Corvina Veronese, Corvinone, Rondinella and other vines). The grapes are harvested in small crates and left to dry for about 3 months in dry, well-ventilated rooms. The must ferments for a long time in steel for about 30 days, then it is transferred to concrete tanks to carry out ...

Amarone della Valpolicella Annaberta by Cottini is a superb red wine made from Corvina, Corvinone, and Rondinella grapes, representing the Venetian tradition and the appassimento technique. This wine offers extraordinary intensity and elegance, designed to deliver depth and complexity, ideal for important occasions and special moments.

The production process involves hand harvesting followed by a period of grape drying for several months, during which aromas and structure are concentrated. After ...