Tuscan Collection, 9 bottles

This Chianti Riserva is produced by the Il Palazzo winery, a company founded in the early 1970s in the province of Arezzo.

The wine is mainly produced with Sangiovese grapes. The vinification takes place in thermo-regulated steel tanks, followed by the refinement always in steel.

Ruby red in color with purple reflections, the wine has aromas of rose, cherry and currant on the nose. The sip is fresh, with well-integrated tannins and a discreetly persistent finish.

It goes very well with grilled red ...

Lallera by Borgo San Frediano is a Tuscan red made from a careful blend of Merlot, Cabernet Sauvignon, and Petit Verdot. This wine stands out for its full yet well-balanced style, offering a defined tannic texture and a clear aromatic complexity. Fermentation in stainless steel and subsequent aging in barriques help to define a harmonious profile, where fruit notes are precisely integrated with spicy hints.

The grapes for this Tuscan blend grow on soils of Eocene origin, characterized by a remark...

Produced in Tuscany by the Barbanera winery, this Special Edition red wine is produced with slightly dried grapes.

The grapes are harvested in late September-early October when they reach 80% of the optimal state of ripeness, and then left to dry for 2-3 weeks, until a loss of 30% of their weight. The drying takes place in wooden boxes at a temperature of 16 ° C. The grapes are then de-stemmed and subjected to a cold pre-fermentation maceration for 4-6 days. Finally, the vinification takes place ...

Costa Toscana Rosato di Campo al Faro is a rosé wine made from a blend of Sangiovese and Syrah, coming from the Maremma area of Tuscany. It stands out for its fresh and easy-drinking style, with a smooth profile that makes it very approachable. The choice of steel ageing is aimed at preserving aromatic purity and precise taste. Its characteristics reflect a winemaking process that combines the expression of its territory, vibrant red fruit aromas, and immediate food pairings.

This Costa Toscana o...

Campo al Faro’s Vermentino is a white wine produced along the coast of Tuscany. Made from Vermentino grapes, it expresses the authentic style of Maremma with a fresh and approachable profile. Its structure is round and balanced by a distinctly mineral character that reflects its proximity to the sea, ensuring a crisp sip true to the variety’s vibrant personality.

This white wine originates from the Costa Toscana denomination, specifically in the Maremma area. In this particular coastal region, th...

Bianco da Uve Leggermente Appassite Special Selection by Barbanera is a Tuscan white wine obtained from a blend of slightly dried white grapes. It presents a good concentration and a clean aromatic profile, supported by measured freshness. Fermentation at controlled temperature helps maintain clarity and definition, resulting in a round style that offers a clear mineral imprint.

Produced in Tuscany by the Barbanera winery, this white wine is designed to express an immediate regional character, fo...

The Extra Brut Rosé Sparkling Wine Ziik from Tenuta Casenuove comes from the hills surrounding Greve in Chianti, made from Sangiovese grapes and produced using the Charmat method.

Harvest of the Sangiovese takes place in the weeks spanning late August to early September. Once in the winery, the grapes undergo gentle pressing, constantly monitored through tastings aimed at tracking the evolution of acidity to determine the most favorable moment to stop the press. This is followed by cold, static s...