Alsace AOC Riesling 2020 Trimbach

The Trimbach Riesling is produced with grapes harvested in specific carefully selected plots of the vineyard around Ribeauvillé, whose calcareous soil, to which is added a layer of fossils of biodegraded shells called "Muschelkalk", constitutes a terrain of choice for this noble Alsatian grape.

The grapes are harvested at the end of October, once the perfect degree of ripeness has been reached, then the must obtained is sent for fermentation in stainless steel and concrete containers at controlled temperature. It follows an ageing of several years before its release on the market.

Wine characterized by a beautiful straw yellow with greenish hues, it releases a fresh and refined mineral and spicy perfume, with notes of ginger and cumin, to which are added later fruity hints of ripe pineapple. On the palate, it proves clean and dry, with excellent persistence.

Enjoyable throughout the meal, it goes perfectly with shellfish, seafood and pork-based main courses.