Barbaresco DOCG Bric Turot 2020 Prunotto

The Barbaresco Prunotto Bric Turot of the Marquis Antinori was born in soils dating back to the Tortonian - Messinian period, so-called "Fossil Marne of S.Agata", located in the heart of the Barbaresco DOCG.

It is produced with 100% Nebbiolo grapes, carefully picked and selected by hand between September and October. Fermentation takes place, with maceration, in stainless steel tanks at a maximum temperature of 30 ° C for 15 days. After malolactic fermentation, the wine ages for 12 months in oak barrels of various sizes and in glass before being marketed.

It has an intense garnet red color, with dark ruby reflections. The nose opens with a complex bouquet of licorice, fruits of the undergrowth and violet, enriched with notes of cinnamon and cloves. On the palate it is full-bodied and well structured, with persuasive tannins and a pleasant fruity aftertaste.

Perfect to accompany meat dishes and aged cheeses.