Type of wine
Red
Ageing in barrel
Medium
Body
Robust
Aroma
Spicy
Origin
Italy, Piedmont

Product details

full name
Barbaresco DOCG Riserva Montefico 2020 Produttori del Barbaresco
New
appellation
Barbaresco
vintage
2020
dosage
Dry (Wine)
country
Italy
region
Piedmont
grape
Nebbiolo
ageing
Oak barrel
format
0,75 L
aromas
Fruity notes, Spices
alcohol content
14,5%
temperature
18-20 °C
Sulfites
Contains sulfites
Average Rating
4,78 / 5
You will be able to vote after purchase
Product rated by 18 customers

Barbaresco DOCG Riserva Montefico 2020 Produttori del Barbaresco

0,75 ℓ
57.90 
per bottle  (0,75 ℓ)  77.20 €/ℓ
 incl. VAT and taxes
Only 7 left
In stock, only 7 left, order now to receive it by Thursday, December 11th.
Limited availability, max. 1 per customer..
Top, recognized for its excellence by critics, for true connoisseurs.
Vino.com Selection, chosen by our sommeliers for its excellent characteristics.
Premium, of particular value and distinction.
awards
Robert Parker
2020
96/100
Wine Spectator
2020
94/100
Antonio Galloni
2020
96/100

Description

Barbaresco Riserva Montefico is a wine produced from the Nebbiolo vine grown in the pre-Alpine hills of southern Piedmont, precisely in the Barbaresco area. The soil, characterized by a clay-limestone composition with southern exposure, together with the climate of the region, gives the wine unique qualities giving rise to wines of great elegance and complexity.

The winemaking follows a careful process that begins with fermentation in steel at 30° C for 28 days with maceration on the skins, ensuring optimal extraction of colors and aromas. Maturation continues for 30 months in oak barrels, followed by 12 months of bottle refinement to further perfect its characteristics.

This Barbaresco has a deep ruby red color. The nose reveals an elegant and complex bouquet, characterized by fruity and spicy notes. The taste is defined by a medium body, balanced tannins and a mineral and persistent finish.

Recommended pairings include rich and structured dishes such as pasta, red meats and game. Its structure and complexity make it able to accompany these dishes, enhancing their flavours.

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