Toscana IGT Sassoalloro 2021 Jacopo Biondi Santi

Biondi Santi's Toscana Rosso Sassoalloro was born in Tuscany and was created by Jacopo Biondi Santi. It represents the bridge between the past and the future of the family's wine production, maintaining a great passion for Sangiovese, but giving life to a new interpretation of this grape variety.

It is produced with 100% Sangiovese Grosso grapes, harvested at the end of September. After vinification, the wine rests in unroasted wood barrels from the Tronçais forests for 14 months.

It is a wine with a bright ruby red color, with shades tending to violet. The nose opens with fresh and fruity hints, enriched with pleasant notes of violets. In the mouth it is soft and velvety, with an extremely long finish. Overall it is a very elegant wine, with excellent longevity potential: from 15 to 20 years.

Due to its characteristics, this wine is ideal in combination with red meats, especially cooked on the grill or on the grill, and important roasts.