Campo de Calatrava DOP Sauvignon Blanc - Albariño Vulcanus 2024 Encomienda De Cervera

Type of wine

White

Ageing in barrel

None

Body

Medium

Aroma

Floral

Origin

Spain, Castilla-La Mancha

Ideal with

Seafood, Oysters, Fish, Risotto

Product details

full name

Campo de Calatrava DOP Sauvignon Blanc - Albariño Vulcanus 2024 Encomienda De Cervera

appellation

Campo de Calatrava

vintage

2024

dosage

Dry (Wine)

country

Spain

region

Castilla-La Mancha

grape

Albariño, Sauvignon Blanc

format

0,75 ℓ

aromas

Aromatic herbs, Orange blossom

alcohol content

12.5%

temperature

10-12 °C

Sulfites

Contains sulfites

Average Rating

4,04 / 5

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Product rated by 24 customers

Campo de Calatrava DOP Sauvignon Blanc - Albariño Vulcanus 2024 Encomienda De Cervera

Encomienda De Cervera

0,75 ℓ

Discount 25%

9.10 €

per bottle (0,75 ℓ) 12.13 €/ℓ

incl. VAT and taxes

Lowest price: 12.20 €

You can also order it by phone by speaking with us.

In stock, place your order within 2 hours and 3 minutes to ensure delivery by Friday, July 17th.

Organic, produced without the use of pesticides or chemical fertilizers.

Vegan, vinified without the use of animal products.

Description

Vulcanus Sauvignon Blanc & Albariño by Encomienda de Cervera is a white wine produced in the Campo de Calatrava area of Spain, on volcanic soils rich in clay and stones. It is created from the union of two aromatic grape varieties, Sauvignon Blanc and Albariño, organically grown to best express the vibrancy and elegance of the territory.

The winemaking process aims to enhance the freshness and aromatic component of the grapes. The focus on sustainable practices and the use of environmentally friendly techniques give the wine an expressive purity that reflects the mineral profile of the soil of origin and the natural balance of the varieties used.

Visually, it presents a pale yellow color with greenish reflections. On the nose, it reveals floral notes of orange blossom with a slight herbaceous background, while on the palate it offers a fresh and sweet sensation, with generous acidity and a velvety, dynamic texture.

Ideal with fresh seafood such as oysters, mussels, white fish ceviche, tuna tartare, and grilled fish dishes or seafood risottos.

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