Product details
Description
The Persichetto from the Essentiae Lunae factory is obtained from fresh peach leaves in Castelnuovo Magra, in the heart of Lunigiana. The peach leaves are left to infuse with alcohol, sugar and white wine, refining for a period of about 24 months.
Orange coloured, with soft copper reflections, the Persichetto from the Essentiae Lunae factory has a rich and intense almond scent. In the mouth it is soft and harmonious, with pleasant almond returns.
It is ideal to be eaten after dinner but also to accompany an evening with friends.