Primitivo di Manduria DOC 2019 Notte Rossa

0,75 ℓ
92
94
8,90 €
6,90   VAT inc.    (9,20 €/L)
- +
Type of wine
Red
Body
Strong
Aging in barrel
Short
Aromas
Fruity
Ideal with
Red meat, Aged cheese, First courses, Game
Origin
Italy, Puglia
Availability
Available immediately
Order in 17 hours and 16 minutes to receive this product by Thursday, June 17th.
prizes and awards
Luca Maroni
2019
94/99
Mundus Vini
2019
Medaglia d'Oro
prizes of other vintages
Luca Maroni
2018
94/99
Luca Gardini
2018
94/100
Luca Maroni
2017
94/99
Luca Maroni
2016
94/99
full name
Primitivo di Manduria DOC 2019 Notte Rossa
New
appellation
Primitivo di Manduria
vintage
2019
dosage
Dry
country
Italy
region
Puglia
grape
Primitivo 100%
aging
American oak barrique, French oak barrique
size
0,75 L
aromas
Amarena, Cocoa, Plum, Vanilla
alcohol content
14 %
temperature
16-18 ℃
Sulfites
Contains sulfites
Average Rating
3,86 / 5
Rate the product!
Product rated by 240 users

Description

#1 World Sommelier 2010
Luca Gardini
Sour cherries and wild plums on the nose, with a nice balsamic trace at the end of the smell, taut and dense mouth, savory tannins with return of fruity notes and final on the tones of licorice.

This Primitivo di Manduria rises in vineyards located in the heart of the Salento peninsula, on a medium-grained clayey soil characterized by rather high temperatures and low rainfall.

It is produced only from Primitivo grapes, harvested in the second week of September. After a controlled temperature maceration of about 10 days, the fermentation takes place in steel with selected yeasts. Then it is aged in French and American oak barriques for a period of 5-6 months.

It has a ruby red color with a purplish edge. The scent is rich and enveloping, with hints of plum and black cherry that intertwine with pleasant notes of cocoa and vanilla. In the mouth it is warm and structured, with a slight and pleasant sweetness that accompanies a finish of great persistence.

Recommended in the company of first courses and lamb, it is perfect with game and hard cheeses.

other recommendations
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