Rosazzo DOCG Terre Alte 2018 Livio Felluga

The Rosazzo Terre Alte di Livio Felluga is born in vineyards located on the hills of the Rosazzo area, in Friuli Venezia Giulia.

It is produced with Friulano, Pinot Bianco and Sauvignon grapes, rigorously harvested by hand during the last ten days of September. After a gentle destemming and a short maceration, the grapes are softly pressed. The Pinot Blanc and Sauvignon must ferments at controlled temperature for 10 months in stainless steel tanks, while that of Friulano is placed in barrique, where fermentation follows the aging for 10 months. Subsequently, the wine is assembled and refined in the bottle for about 9 months.

It has an intense straw yellow color. The bouquet is captivating, complex and mineral, with a great personality, and ranges from notes of exotic fruit to aromas of Mediterranean scrub and officinal herbs, with floral nuances of acacia flowers, jasmine, lily of the valley, iris and hawthorn, fruity flavors of peach white, hints of sweet almond and light spicy aromas of saffron and cardamom. The taste is full and enveloping, deep and harmonious. The aftertaste is intriguing, rich and persistent, with hints of sage, vanilla, rosemary and wet stone.

Ideal in combination with fish dishes, it is perfect to accompany first courses with vegetables, white meats and cheeses, both fresh and seasoned.