Sicilia DOC Grillo Il Salinaro 2021 Pellegrino

The Grillo from the Il Salinaro di Pellegrino estate was born in the vineyards of the western Sicilian coast, in a dry climate ventilated by the fresh sea breezes.

The harvest period coincides with the second decade of August. The vinification is carried out entirely in reduction in order to preserve the varietal aromas as much as possible, avoiding contact with oxygen as much as possible. After a soft pressing of the grapes there is long fermentation at low temperature and aging in steel for 4 months.

In the glass it is straw yellow in color. It reveals delicate citrus hints on the nose that are intertwined with evident floral textures reminiscent of jasmine and orange blossom. In the mouth it is fresh and harmonious, with notes of grapefruit and cedar sweetened by barely perceptible vanilla notes.

It can be appreciated with grilled fish steaks or crispy fried fish.