Terre Siciliane IGT Nero d'Avola Syrah Baglio Sorìa Santagostino 2014 Firriato

0,75 ℓ
90
16,50 €
13,90   VAT inc.    (18,53 €/L)
Extra
Discount
5%
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Extra discount
5%
39,62 €  VAT inc.
Type of wine
Red
Body
Strong
Cask maturation
Medium
Flavors
Fruity
Ideal with
Red meat
Origin
Italy, Sicily
Availability
Immediately available
Buy now to receive your order within Thursday 20 May.
prizes and awards
Bibenda
2014
prizes of other vintages
Veronelli
2013
James Suckling
2013
91/100
Gambero Rosso
2012
Three glasses
Veronelli
2012
Wine Spectator
2011
91/100
full name
Terre Siciliane IGT Nero d'Avola Syrah Baglio Sorìa Santagostino 2014 Firriato
New
appellation
Terre Siciliane
vintage
2014
country
Italy
region
Sicily
grapevine
Nero D'Avola, Syrah
aging
American oak barrique
size
0,75 L
flavours
Marasca cherry, Wild berries, Plum, Rhubarb, Cloves, Liquorice, Tobacco
alcohol content
14 %
temperature
16-18 ℃
Sulfites
Contains sulfites
Average Rating
3,79 / 5
Rate the product!
Product rated by 240 users

Description

Terre Siciliane Nero d'Avola Syrah Baglio Sorìa Santagostino di Firriato was born in the vineyards of the homonymous estate, located in the Trapani municipality of Agro, in Sicily.

It is produced from Nero d'Avola and Syrah grapes, harvested and selected only by hand respectively in the second and first ten days of September. Fermentation takes place in stainless steel tanks at a controlled temperature of 24-26 ° C for 10 days. After malolactic fermentation, the wine ages in American oak barriques for 8 months and in bottle for about 6 months, before being marketed.

It has a dense ruby red color with bright purple traces. The nose opens with fruity notes of morello cherry, forest fruits and plum, enriched with pleasant hints of rhubarb, cloves, licorice and tobacco leaves. On the palate it is full and enveloping with a good tannic texture and long persistence.

This wine is perfect to accompany all second courses with meat. Try it in combination with baked lamb ribs.

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