Terre Siciliane Inzolia IGT 2020

Terre Siciliane Inzolia is another piece of the 'Li Ciuri' mosaic, the wine project that enhances Western Sicily with colors and scents that indicate all the island identity expressed in the taste and cultural typicality of the region.

Made with the oldest white grape variety in Sicily, the Inzolia grapes are harvested in mid-September and vinified in purity. The wine ferments in steel at a controlled temperature for at least ten days and ends the refinement with a period of rest in the bottle.

Very delicate pale yellow color, it collects on the nose a riot of ripe yellow fruits such as peach, apricot, melon before hinting at notes of hawthorn and clover. Wine with contained acidity, on the palate it is soft and authentic, with fullness of fruit and aromatic charge, good flavor and freshness.

It is the perfect wine to accompany fish appetizers and risotto with scampi cream, it can complement grilled fish and boiled scampi flavored with mayonnaise, finishing everything with a moderate touch of flavor.