Product details
Description
What kind of wine it is
Antico Feudo della Trappola di Ricasoli is a structured red wine from Tuscany, created from a blend of Sangiovese, Cabernet, and Merlot. It offers a profile combining character, softness, and elegance. The grapes ferment separately in steel tanks and the wine completes its style with a well-balanced aging in tonneaux. It represents a clear interpretation of the Tuscan territory, designed to accompany the table with great consistency.
Where it comes from
This red comes from Tuscany, a region renowned for producing wines of great structure. The geographical indication identifies a broad regional origin, where the precise choice of grape varieties defines the wine's profile. The strong Tuscan identity is reflected in its full and complex taste. The authentic expression of the terroir is entrusted to the perfect synergy of the varieties used.
How it's made
Production begins with the manual selection of clusters and subsequent separate fermentation in steel for each variety. After fermentation, the base wines are blended to form the final cuvée. The wine then matures with 8-9 months of aging in tonneaux, mostly second and third passage. This technique carefully manages the influence of the barrels while preserving the aromatic purity and fruit-centered character.
Tasting notes
In the glass, it shows a deep red color, consistent with its type. The bouquet is complex and fruity, offering a texture that brings together the personality of Sangiovese, the finesse of Cabernet, and the roundness of Merlot. On the palate it reveals a full-bodied taste, supported by a velvety smooth structure that envelops the mouth. The sip finishes with a long, well-balanced aftertaste.
Pairings
Thanks to its gustatory architecture, this label is perfect for an elegant dinner with intense flavors. Its ability to complement slow-cooked dishes is best expressed with roasts and stews, enhancing both fullness and persistence. It’s ideal with braised meat dishes, where a structured red is needed to balance the bite and enrich the culinary experience.
When to serve it
This wine is recommended for refined moments, when a profile with a defined and reassuring character is desired. The maturation in wood makes this bottle a perfect choice for meals where meat mains are the focus. Choosing this wine ensures a perfect balance between persistence and taste, and offers a satisfying drink that enhances the entire meal.