Toscana IGT Cum Laude 2016 Banfi

The Toscana Rosso Cum Laude di Banfi is born in vineyards located between the Orcia and Ombrone rivers, in the southern slope of the municipality of Montalcino, a territory unique in the world for tradition and wine culture.

It is produced 30% with Cabernet Sauvignon grapes, 30% with Merlot grapes, 25% with Sangiovese grapes and 15% with Syrah grapes. Fermentation takes place in stainless steel tanks at a controlled temperature of 22 ° C. Subsequently the wine ages in barrique for 6 months, and for further 6 months in bottle.

It is characterized by an intense ruby red color. The nose opens with a complex bouquet, with hints of blackberry, plum and cherry, enriched with pleasant spicy notes of licorice and tobacco. On the palate it is powerful and pleasantly soft, with thick and broad tannins.

Perfect to accompany soups and soups, it is ideal in combination with grilled red meats and aged cheeses.