Toscana IGT Torricella 2022 Ricasoli 1141

The Toscana Torricella di Barone Ricasoli is born in vineyards located on the Sienese hills.

It is mainly produced with Chardonnay and Sauvignon Blanc grapes, and is the result of a careful qualitative development both in the vineyard and in the cellar. The grapes undergo a cryomaceration process for 12 - 16 hours, then ferment at a controlled temperature of 12 - 16 ° C for 25 - 30 days. The wine then matures half in barrels and half in steel for 6 months, then it is aged in the bottle for 3 - 4 months before being put on sale.

It is a white wine with a rich and complex structure, which fully expresses its typically Tuscan character. Straw yellow in color, it presents a bouquet with fresh citrus notes of mandarin and grapefruit, balanced by warm vanilla notes and balsamic and fruity nuances. In the mouth it is fresh and pleasant, broad and structured, with a harmonious fruity aftertaste. Long and persistent, it can be drunk fresh and immediately, but it is also suitable for a long aging.

Ideal to accompany fish or vegetable based first courses, it is perfect to accompany fish and white meat dishes.