Yarra Valley GI Chardonnay Sexton Vineyard 2020 Giant Steps

What kind of wine it is

Sexton Vineyard by Giant Steps is a white wine produced in the Yarra Valley in Australia. Made from Chardonnay grapes, it reflects a measured and thoughtful production approach, founded on native yeast fermentation and maturation in wood. On the palate, Chardonnay reveals a silky texture and remarkable intensity, combining fruity expressions with spicy and mineral nuances. This white faithfully expresses its terroir and strikes a balance between structure and aromatic complexity.

Where it comes from

The grapes used for this white wine come entirely from the Yarra Valley, a renowned wine region in Australia. The wine’s identity is strongly tied to Sexton Vineyard, a specific site that profoundly shapes the cluster’s expression. Its belonging to this territory directly defines the drinking profile and guarantees a well-defined, essential, and origin-consistent aromatic precision.

How it is produced

Vinification starts with manual harvest, followed by natural fermentation. For the first month, the must undergoes bâtonnage, helping fine lees remain in suspension. The maturation lasts eight months in French oak barrels, including a portion of new wood, always in contact with the lees. This wood aging enriches the wine’s structure, providing roundness and a seamless integration of all its components.

Tasting notes

In the glass, the wine shows straw-yellow shades and a clear brightness. The nose is marked by distinct aromas of white peach and ripe apricot, intertwined with hints of spiced cookies and a touch of flint. The palate is silky and intense, with a linear flavor progression that recalls ripe fruit. The finish is clean and defined, maintaining an ideal balance between structure and minerality.

Food pairings

This white wine is at its best paired with seafood cuisine, as it complements fish and shellfish dishes with ease. Its silky texture and fruity aromas harmoniously blend with delicate sauces and gentle cooking methods. It can also be successfully served with a classic fish and chips, as its structure perfectly supports fried foods while keeping a defined and clean palate.

When to serve it

This Chardonnay is ideal when you’re looking for an intense white, capable of accompanying an entire meal from start to main course. The aging in French oak barrels brings a deep, structured, and layered profile. It shines during convivial occasions around a festive table, especially if you wish to highlight its minerality. It’s perfect for those who appreciate a smooth and satisfying texture.