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Billecart-Salmon Champagne Brut Réserve is made from grapes from the best regions of Champagne. The cuvée is made up of Pinot Noir, Chardonnay and Pinot Meunier wines from different vintages and a substantial part of Reserve Wines.

It shines in the glass with its bright straw yellow reflections. It stands out for an abundant mousse and for the finesse and persistence of its perlage. The nose offers an extraordinary balance between hints of fresh and ripe fruit, accompanied by light floral touches...

The Champagne Grande Cuvée Grand Siècle by Laurent-Perrier is born in vineyards located in 11 of the 17 Grand Cru of the prestigious Champagne region.

Its 24ème Itération comes from the union of the 2007, 2006 and 2004 vintages, from Chardonnay and Pinot Noir grapes, harvested and selected entirely by hand. The assembly guarantees the presence of three complementary features: structure, finesse and freshness. After the second fermentation, this Champagne stays for 7-8 years in bottle in contact w...

The Côtes du Rhône Vieilles Vignes is made with grapes from vineyards planted on clay and sand rich soils with a sandy surface, with an average age between 40-50 years, a factor that gives the wine great personality and concentration.

Composed mainly of Grenache grapes, joined by Syrah and Mourvèdre grapes, it is the result of fermentation at controlled temperature, between 27 and 32 ° C, with maceration of 21-28 days in contact with the skins. Refine for 6 months in cement tanks.

Ruby red with pu...

Champagne Brut Reserve represents the great classic of the house, a symbol of elegance and perfection suitable for any occasion.

It is produced 33% from Chardonnay grapes, 33% from Pinot Meunier grapes and 33% from Pinot Noir grapes, which are the 3 typical grape varieties of Champagne from 30 different crus. The Pinot Noir which gives structure and power to the wine, comes from the Montagne de Reims; Pinot Meunier which guarantees freshness and roundness comes from the vineyards of Epernay and t...

Perrier Jouet's Grand Brut was born in the French vineyards of the famous Champagne region.

It is produced with Chardonnay, Pinot Meunier and Pinot Noir grapes, harvested and selected manually. Vinification takes place in stainless steel tanks at controlled temperature. A long aging on the lees follows.

The Grand Brut of Perrier Jouet is characterized by a light and bright yellow color, with a fine and elegant perlage. The nose is extremely complex, with aromas of yellow fruit (mirabelle plum, lem...

This Pinot Noir comes to life from the Pierre Ponnelle maison, a Burgundian outpost in Beaune since 1875, able to still honor the ancient tradition in the wake of its motto that reads "Respiciamus atque Prospiciamus", which means that it is future-oriented thanks to the strength and knowledge acquired in the past.

After the selective manual harvest of only Pinot Noir grapes, there is a maceration at low temperature in order to extract all the aromatic substances. Spontaneous fermentation with ind...

Champagne P2 - or Plénitude Deuxième - is one of the rarest Millesimates of the Dom Perignon maison, created by the visionary chef de cave Richard Geoffroy, which represents the ability of this priceless bubble to challenge time and gradually acquire greater fullness of flavor. In particular, this version expresses the second phase of refinement and fullness of taste which is the result of 16 years of elaboration.

Champagne with an intense golden yellow color and an elegant and persistent perlage...

Château Pericou takes its name from the homonymous estate located in the most peripheral part of the Côtes de Blaye, in Bordeaux. A terroir that boasts gravelly, clayey and calcareous soils that provide excellent drainage and promote the concentration of substances in the grapes.

It is produced for the most part with Merlot grapes joined by Cabernet Sauvignon and Cabernet Franc, all from vineyards with at least 30 years of age. A traditional vinification allows to highlight the enchanting depth o...

Liqueur Poire Williams & Cognac by François Peyrot is obtained from Grande Champagne cognac made by the same house through an artisanal distillation in Charentaise alembic with aging of at least 2 years in white oak barrels, assembled with natural aroma of Williams pears from the Black Forest , harvested in autumn, once they reach full maturity and when their skins take on an amber-pink color.

In the glass it has an intense amber color. The nose combines the typical hints of cognac with the fruit...

The Champagne Brut Lamotte is the result of the classic assembly of the denomination, made up of Chardonnay, Pinot Noir and Pinot Meunier grapes. The bunches are collected from different areas of the terroir, in order to give different shades to the final champagne, reflected by different angles of the terroir.

It is distinguished by a golden yellow color and a lively and persistent perlage. The nose brings a delicate bouquet which is mainly characterized by its floral tones, and by delicious fru...

The Grenache of Le Paradou comes from vineyards located in the production area between the Rhone Valley and Provence, on slopes exposed to the south of hilly reliefs 30 kilometers from the coast.

Fermentation and aging takes place exclusively in steel and cement tanks to further enhance the fruity notes of Grenache grapes.

Of a limpid ruby red, it presents on the nose with intense notes of black currant and cherry and a slight spiciness. In the mouth it is balanced, fresh, soft and very pleasant t...

This Burgundy Pinot Noir is obtained from grapes harvested in different suitable areas of the region, from soils consisting mainly of limestone, marl and clay.

The vinification begins with the cold maceration of the must, before the subsequent long fermentation in steel at a controlled temperature. The wine ages for 10 months in oak barrels.

It has a ruby red color. On the nose there are pleasant hints of small red fruits, black currants and gooseberries. The palate is ripe, with rich tannins, spi...

Champagne Rosé created specifically to be tasted on ice, the Ice Imperial Rosé by Moët & Chandon is composed of a majority of Pinot Noir grapes which give this bubble structure and a more marked fruity trace.

It is characterized by a bright pink color, with slight amber reflections. The nose offers an intense and lively bouquet of red fruits among which wild strawberry, cherry and cranberry predominate, enriched with pleasant shades of pink and pepper. On the palate it is sweet and compact, ample...

This Blanquette de Limoux by Pierre Candeval is mainly obtained from Mauzac grapes and in very small quantities from Chardonnay and Chenin Blanc grapes. The harvest takes place only by hand, followed by soft pressing and fermentation at a controlled temperature of 16 ° C. The sparkling process takes place according to the traditional method, with an aging of at least 9 months on the lees.

The color is pale straw yellow with silver reflections. The olfactory bouquet is centered on fruity tones, am...