Nals Margreid

The Pinot Bianco Sirmian of the Nals Margreid company falls within the Alto Adige DOC denomination and is made with 100% grapes.

With soils facing south-east at an altitude between 500 and 700 meters above sea level, the grapes are harvested by hand to carry out a short pre-fermentation maceration. After pressing, the must ferments 3 weeks in wooden barrels and then matures for 8 months in contact with the yeasts.

Straw yellow in color, it has notes of pink grapefruit, thyme, kiwi. On the palate i...

The Pinot Grigio Punggl of the Nals Margreid company falls within the Alto Adige DOC appellation and is made with 100% grapes.

With soils facing south-east at an altitude between 200 and 250 meters above sea level, the grapes are hand-picked and pressed whole. The must ferments 3 weeks in wooden barrels and then matures for 8 months in contact with the fine yeasts.

Straw yellow in color, it has notes of apricot, lychee, peach, thyme and kiwi. On the palate it is full with a nice acidic consistency...

The Pinot Noir Angra of the Nals Margreid company falls within the Alto Adige DOC appellation and is made with 100% grapes.

With soils facing south-west at an altitude between 350 and 450 meters above sea level, the grapes are harvested by hand before carrying out a careful destemming. Delicate pumping over accompanies fermentation in steel, followed by malolactic fermentation and subsequent maturation in wooden barrels for 7 months.

Bright ruby red in colour and of medium intensity, it has notes ...

The Pinot Bianco Penon of the Nals Margreid company falls within the Alto Adige DOC appellation and is made with 100% grapes.

With soils facing south-east at an altitude between 500 and 600 meters above sea level, the grapes are harvested by hand to carry out a short pre-fermentation maceration. After pressing, the must ferments 3 weeks in wooden barrels and then matures for 7 months in contact with the yeasts.

Straw yellow in color, it has notes of green apple, wild herbs and hawthorn. On the pal...

The Pinot Bianco Berg of the Nals Margreid company falls within the Alto Adige DOC appellation and is made with 100% grapes.

With soils facing east / south-east at an altitude between 500 and 750 meters above sea level, the grapes are harvested by hand to carry out a short pre-fermentation maceration. After pressing, the must ferments for 3 weeks in steel and then matures for 5 months in contact with the fine yeasts.

Straw yellow in colour, it has hints of golden apple and very pleasant herbaceous...

The Pinot Grigio Hill of the Nals Margreid company falls within the Alto Adige DOC appellation and is made with 100% grapes.

With soils facing south-east at an altitude between 220 and 250 meters above sea level, the grapes are hand-picked and pressed whole. The must ferments 3 weeks in steel and then matures for 5 months in contact with the fine yeasts.

Straw yellow in color, it has notes of apricot, grapefruit and salty returns, peach, thyme and kiwi. On the palate it is full with a nice acidic ...