Blend di Graciano
Navarra DO Graciano 2023 Viña Zorzal
Graciano is a red wine produced by Viña Zorzal Wines, a family-run winery located in Corella, in the Ribera Baja of Navarra. The wine originates from hillside vineyards situated between the Ebro Valley and the Iberian mountain range, characterized by high altitude, a continental climate, and stony soils. It is the result of a commitment to enhance native grape varieties like Graciano, using organic and sustainable cultivation methods.
The grapes are handpicked and subjected to a light maceration ...
View product pageRioja DOC Reserva 2019 Vivanco
Bodega Vivanco's Reserva red wine is produced in Rioja from indigenous grape varieties. The label is Juan Gris's "Naturaleza Muerta" work of art, in which the careful and elegant technique reflects the character of this wine for the cellar.
The wine is mainly composed of Tempranillo grapes with a small percentage of Graciano grapes. Each variety is hand-picked between mid and late October. The grapes are first of all refrigerated for 24 hours. Subsequently they undergo soft pressing and are trans...
View product pageRioja Reserva DO 2019 Marqués de Cáceres
The Rioja Reserva of the Marques de Cáceres Company was born in the La Rioja area located in the northern part of Spain.
It is mainly produced with Tempranillo grapes and with Garnacha and Graciano grapes, harvested and selected only by hand. Alcoholic fermentation takes place at a controlled temperature that varies from a minimum of 10 ° C to a maximum of 28 ° C for about 25 days, while malolactic fermentation takes place in stainless steel tanks. Subsequently the wine ages in barrique with deca...
View product pageRioja DOCa Reserva 2020 Marqués de Riscal
Marques de Riscal's Rioja Reserva was born in Spain. The winery produces wines in the appellations of Rioja, Rueda and Castilla y León and was founded in 1858 by D. Guillermo Hurtado de Amézaga.
The wine is made up of Tempranillo and Graciano grapes. The grapes are vinified in steel tanks at a controlled temperature for a maximum of 12 days. The wine is aged in American oak barrels for approx. 21 months, followed by 3 years in the bottle.
Dark ruby red in colour, the wine expresses itself on the n...
View product pageRioja DOCa Viña del Olivo 2021 Contino
Contino Viña del Olivo is a red wine produced in the Rioja region, using mainly Tempranillo grapes with a small percentage of Graciano. The grapes come from our proprietary vineyards located around the ancient olive tree that gives its name to this wine, grown on clay-limestone soils with manual viticultural management.
The harvest is manual and the grapes are collected in 300 kg boxes. After refrigeration to preserve the aromas, the grapes undergo a second optical selection to guarantee only the...
View product pageRioja DOCa Gran Reserva Coto de Imaz 2018 El Coto de Rioja
The Rioja Gran Reserva Coto de Imaz El Coto is a refined blend of Tempranillo and Graciano, produced in the renowned La Rioja region from an over 50-year-old vineyard that the company owns in Cenicero.
The vinification takes place in stainless steel tanks for 21-30 days, with a calibrated maceration to achieve a perfect balance between the fruitiness and the extract of the wine. The aging of this wine extends for a minimum of 24 months in American and French oak barriques, followed by a further r...
View product pageRioja DOCa Reserva Fincas de Ganuza 2017 Remírez de Ganuza
Fincas de Ganuza from Remírez de Ganuza is made with a blend of Tempranillo and a small part of Graciano, sourced from vineyards located at the foot of the Sierra Cantabria, in Rioja, with vines aged between 25 and 40 years.
The harvest is done manually, with the grapes collected in crates and cooled for 24 hours in cold rooms at a temperature of 4-6 °C. The winemaking process begins with a manual selection of the bunches, separating the best parts (the so-called "hombros") which are then destemm...
View product pageRioja DOCa El Rayo 2020 Bodega Olarra
The Rioja El Rayo of Bodega Olarra was born in the prestigious Spanish wine region, in a cellar called the "Gran Catedral del Rioja" due to its imposing architecture.
The wine is made up of Tempranillo grapes with a small addition of Mazuelo y Graciano and Otras grapes. The grapes are vinified in steel. Malolactic fermentation takes place in new American oak barrels. The wine then ages for 15 months in the same containers.
Intense ruby red in colour, the wine expresses aromas of ripe black fruits ...
View product pageRioja DOCa Gran Reserva Imperial 2018 CVNE
Imperial Gran Reserva is a red wine produced in the Rioja region, using mainly Tempranillo grapes with a small percentage of Graciano and Mazuelo. The grapes come from vineyards located in the surrounding areas, cultivated on clay-limestone soils with manual viticultural management.
The harvest is manual and the grapes are collected in 300 kg boxes, followed by alcoholic fermentation in stainless steel tanks at a controlled temperature. After fermentation, the wine is aged in French and American ...
View product pageRioja DOCa Graciano 2020 Contino
Contino Graciano is a red wine produced in the Rioja region, using Graciano grapes from proprietary vineyards. The vines are grown on clayey-limestone soils, with manual viticultural management which favors the quality of the grapes.
The harvest is manual and the grapes are collected in 300 kg boxes. After refrigeration, the grapes undergo a second selection to guarantee only the best quality. Fermentation takes place in stainless steel tanks at a controlled temperature, followed by malolactic fe...
View product pageRioja DOCa Reserva 2017 Remírez de Ganuza
This Reserve red wine from Bodegas Remírez de Ganuza is produced in the prestigious region of Rioja, Spain, using mainly Tempranillo grapes, with the addition of Graciano and a small percentage of Viura and Malvasía skins. The grapes come from vineyards located at the foot of the Sierra Cantabria, with an average age of over 60 years.
After manual harvesting, the bunches are cooled for 24 hours in temperature-controlled cold storage rooms, and then manually selected on a sorting table. Fermentati...
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