Riesling

Dönnhoff's Krötenpfuhl Riesling Großes Gewächs was born in a renowned wine-growing area in Kreuznach, in the Nahe region. The vineyard is divided into two main sections: a plateau and a relatively steep south-facing slope. Thanks to the climate and pebble-rich soil, this area is particularly suitable for the cultivation of high-quality Riesling, without drought problems even in hot years.

The winemaking follows traditional methods, with refinement in double barrels. This technique allows us to en...

Jermann's Venezia Giulia Riesling Afix was born in vineyards located in Villanova, in the heart of the Collio. The Jermann family, thanks to its passion for wine, managed to gain a place at the top of the Italian and world wine scene.

It is produced exclusively with Riesling grapes. The vinification takes place in contact with the skins to keep all the aromatic heritage unchanged. This wine is dedicated to Aloyz Felix, the youngest of Silvio Jermann's children.

It is characterized by a bright stra...

This Riesling of the Domaine de la Ville de Colmas originates from a composite, clayey and stony soil, which gives the wine freshness as well as a delicate and harmonious bouquet, an expression of the preciousness of the Alsatian territory. The vinification takes place traditional. Before being bottled, it spends a period of aging on the fine lees.

Pale yellow to the eye with platinum reflections, it releases a characteristic bouquet of citrus and white flowers on the nose. On the palate it is li...

Ca 'Viola's Langhe Riesling is the first white wine ever produced by the winery, starting from just one hectare of vineyard in the Cuneo municipality of Cissone, in the Alta Langa.

At the end of the harvest, the grapes are subjected to a soft pressing, then they are fermented for 15-20 days at a controlled temperature. Before being put on the market, the wine rests for 10 months on the fine lees.

Brilliant straw yellow. The nose reveals a bouquet characterized by delicate aromas of white flowers, ...

Künstler's Riesling Trocken comes from the Rheingau region of Germany.

The vinification takes place entirely in stainless steel tanks at controlled temperature, followed by aging on the lees until bottling, in order to produce a wine rich in extract, nerve and at the same time faithful to the territory of origin.

At sight it presents itself on the chromatic tones of straw yellow. The bouquet consists of fruity notes that refer to peach and pear, with a citrus and clearly mineral background. In the...

Riesling Schlossberg Grand Cru from Domaine Albert Mann is produced in Kientzheim, Alsace, on a prestigious granitic terroir. The vineyards, with an average age of about 35 years, are cultivated according to biodynamic principles and certified organic by Ecocert. This cru is one of the most emblematic expressions of the minerality and finesse that granitic soil can offer to Riesling.

The wine is obtained from spontaneous fermentation and careful aging, maintaining the intact varietal characterist...

The Riesling Furstentum from Domaine Albert Mann is a Grand Cru white wine produced in Kientzheim, Alsace, on a limestone terroir that gives the wine extraordinary finesse and high aromatic expression. The vines, with an average age of about 30 years, are cultivated in optimal conditions to best express the characteristics of the Riesling in one of the most prestigious appellations of the region.

Made from pure Riesling grapes, the wine originates from careful processing that enhances freshness, ...

Dönnhoff's Riesling Spätlese Niederhäuser Hermannshöhle was born in the vineyard of the same name located in the Nahe region, Germany. This area is known for its high wine quality, with soil rich in black shale, porphyry, volcanic rock and limestone, which helps create wines of great character and finesse. The slope of the vineyard, which varies from 40% to 60%, and its southern exposure favor perfect ripening of the Riesling grapes.

The vinification takes place in stainless steel tanks, a choice...

The Trimbach Riesling is produced with grapes harvested in specific carefully selected plots of the vineyard around Ribeauvillé, whose calcareous soil, to which is added a layer of fossils of biodegraded shells called "Muschelkalk", constitutes a terrain of choice for this noble Alsatian grape.

The grapes are harvested at the end of October, once the perfect degree of ripeness has been reached, then the must obtained is sent for fermentation in stainless steel and concrete containers at controlle...

Crémant d'Alsazia 100% Riesling, contrasts in the range of the Domaine de la Ville de Colmar with the Blanc de Blancs to tell a more bewitching and profound Alsace, conceived to reach an apex of delicacy and elegance.

Bubbly with a pale straw yellow color and a subtle and persistent perlage, it opens to the nose on pleasant citrus and mineral notes, with light flavors of honey that are the protagonists of the scene also on the palate. In the mouth it is composed and fascinating.

Excellent to accom...

The Riesling Heiligenstein of Brundlmayer comes from the 12 hectares of vineyards owned by the winery, located in the heart of the Zöbinger Heiligenstein, extremely precious for the ancient origin of the soils and for their arenaceous composition.

Following the manual harvest, the bunches are softly pressed and the must obtained is left to ferment in stainless steel tanks. The maturation phase takes place inside large barrels, in contact with its own yeasts.

The color of this Riesling is straw yel...

The Riesling Grand Cru Mambourg is produced by Domaine Michel Fonné, whose foundation dates back to the mid-18th century. The cellar is located in the Kaysersberg valley, in Bennwihr, in Alsace. Mambourg is one of the 51 recognized Grand Crus in Alsace.

The grapes are gently pressed and then fermented in wooden barrels, where the wine subsequently ages for a few months before being bottled.

Golden yellow in colour, the wine expresses itself with aromas of flowers and white fruit, enriched with min...

The Riesling Trocken Bassermann-Jordan originates from the vineyards of the Pfalz, one of the German regions dedicated to the cultivation of the Rhine Riesling.

Purity of this variety, this Riesling Trocken comes from vineyards defined by light and sandy clayey soils. The vinification is carried out in order to enhance the expression of the fruit.

At sight it is straw yellow. The nose opens in fruity hints reminiscent of apple and peach, placed on a delicately floral background. In the mouth it ex...

Gustave Lorentz's Riesling Réserve is born in vineyards located on the gentle hills of Altenberg that surround the wonderful village of Bergheim, in the heart of the Alsace region. The winery is managed by the seventh generation of the Lorentz family.

It is produced exclusively with Rhenish Riesling grapes. Gustave Lorentz wines express the true essence and typicality of native vines and the terroir of origin. After the manual harvest of the grapes, they are vinified in steel.

This Riesling reserv...

The Felsenberg "Felsentürmchen" Riesling Grosses Gewächs by Dönnhoff is born in the vineyards located in the heart of the Schlossböckelheimer Felsenberg, an area renowned for its unique terroir with porphyry soils and volcanic red applefire. The vines, aged between 25 and 50 years, benefit from rigorous manual selection, with a yield of approximately 40 hl/ha. This particular terroir gives the wine a crystalline and smoky minerality, typical of Felsenberg.

The winemaking takes place in stainless ...

The Riesling of the Cantina di Bolzano comes to life from the slopes surrounding the town of Bolzano and from the Isarco Valley.

It is produced from pure Riesling grapes which are harvested around the middle of October and subjected to a soft pressing on arrival in the cellar. Fermented and aged in steel tanks in order to preserve its freshness characteristics.

Greenish-yellow in the glass, it expresses itself on fruity notes of peach, grapefruit and apricot, while offering an extraordinary range ...

Willm's Riesling Reserve originates in the northwestern tip of France, in Alsace.

It comes from vineyards located between 200 and 400 meters above sea level, planted on very mineral soils with a very variable geological profile as they derive from the meeting of different formations during its long history. The strong temperature variations between day and night mark the aromatic finesse of the grapes and wine. The bunches are harvested by hand, maintaining the perfect integrity of the grapes. Th...

Alto Adige Valle Isarco Riesling of the Produttori Valle Isarco was born in Chiusa di Bolzano, on steep slopes with a cold climate, where the Riesling grape variety finds its ideal cultivation habitat.

It is produced exclusively from Riesling grapes, which are harvested exclusively by hand. After a soft pressing of the bunches, the fermentation takes place in steel at controlled temperature, with aging for 7 months on the noble lees.

This Riesling of the Isarco Valley takes on a light yellow color...