Puisseguin Saint-Émilion AOC Château des Laurets Sélection Parcellaire 2016 Baron Edmond de Rothschild
The Puisseguin Saint-Émilion of Château des Laurets comes from vineyards with an average age of 33 years, located in the prestigious Bordeaux wine region.
It is produced entirely with Merlot grapes, harvested and selected only by hand in October. Fermentation takes place between stainless steel tanks and oak barrels at controlled temperature. After malolactic fermentation, the wine ages for 16 months in new oak barrels and for a further 12 months in glass, before being released on the market.
This...
View product pageBarolo DOCG Bricco Ambrogio Riserva "DiNoi" 2016 Negretti
The Barolo Bricco Ambrogio DiNoi by Negretti is a prestigious red wine produced exclusively with Nebbiolo grapes from the MGA of the same name located in Roddi, in the Langhe. The vineyards, planted in 1950 on white, marly, calcareous soils, are situated at an altitude of 250 to 270 meters with southern exposure.
The vinification involves the use of indigenous yeasts in the vineyard and fermentation in contact with the skins for 25-30 days in Austrian oak barrels, at a controlled temperature betw...
View product pageBarolo DOCG Annunziata Riserva 2016 Accomasso
The Barolo Annunziata Riserva is born from selected vineyards located in La Morra, in the heart of the Langhe area of Piedmont, a region historically known for the cultivation of Nebbiolo. The traditional and sustainable production philosophy of Lorenzo Accomasso, combined with the uniqueness of the terroir, gives the wine an authentic and unmistakable personality.
The grapes are vinified with natural fermentations and long macerations, followed by a long maturation in large oak barrels, accordin...
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