Champagne Brut AOC Vintage 2015 Dom Pérignon
In 1668, Dom Pierre Pérignon, a monk at Hautvillers Abbey, aspired to create the "perfect wine". Today, Vincent Chaperon, Chef de Cave, continues this legacy with his innovative vision. This creative approach pushes the House to constantly push its limits.
Dom Pérignon Vintage 2015 is a vintage that stands out for its extraordinary character, due to extreme climatic conditions. The year was characterized by a cold spring followed by a hot and dry summer, which allowed the vines to produce grapes ...
View product pageChampagne Brut AOC Vintage 2015 Dom Pérignon
Champagne Brut Vintage represents the history of Dom Pérignon and its fame is spread all over the world. This wine is dedicated to the Benedictine monk of Hautvillers Abbey who lived in the 17th century and who had contributed to the qualitative growth of viticulture in the Champagne region.
Dom Pérignon was one of the first cuvée de prestige in the history of Champagne, born from the idea of the English advertiser Laurence Venn, employed at the Simon Bros. & Co. agency, the English importer of M...
View product pageChampagne AOC Brut Belle Epoque 2015 Perrier Jouët
Champagne Brut Belle Epoque represents the cuvée de prestige of the Perrier-Jouët maison, born in vineyards located around Éperney, one of the main production centres of the famous Champagne region.
It is produced with Pinot Noir, Pinot Meunier and Chardonnay grapes, harvested and selected entirely by hand. After the classic vinification processes, the second fermentation takes place in bottle, according to the Champenoise Method, with aging of at least 60 months on its lees.
It is characterized b...
View product pageToscana IGT Coevo 2015 Cecchi
Coevo is a wine from the Cecchi company which represents the expression of two important territories: Castellina in Chianti, for Sangiovese and Cabernet Sauvignon; and the Tuscan Maremma, for Petit Verdot and Merlot. This wine is a tribute to the Cecchi family's winemaking history, combining the legacy of the past with a clear vision of the future.
The alcoholic fermentation takes place in steel at a controlled temperature between 25 and 30°C, maintaining contact with the skins for two weeks. Aft...
View product pageAmarone della Valpolicella Classico DOCG 2015 Bertani
Bertani's Amarone della Valpolicella Classico is born in the vineyards of Tenuta Villa Novare, in the heart of Valpolicella Classica, in vineyards dedicated only to drying grapes.
It is produced with Rondinella and Corvina Veronese grapes, harvested exclusively by hand in the second week of September. After a careful selection of the bunches, the grapes are transported to the drying drying lofts and placed in a single layer on racks, where a drying takes place which gives the grapes a thickness a...
View product pageChampagne AOC Brut Blanc de Noirs Black Jackets




Champagne AOC Brut Collection Vintage 2015 Nicolas Feuillatte
The Champagne Collection Vintage Brut by Nicolas Feuillatte is one of the best vintage champagnes of the Maison Nicolas Feuillatte.
The Collection Vintage 2012 is a cuvée of Chardonnay, Pinot Noir and Pinot Meunier in equal measure, the result of an incredible vintage in Champagne, that of 2012. The vinification takes place in steel vats at a controlled temperature and ages in the cellar for at least 9 years.
In the glass, the Champagne has a golden yellow color with a fine and persistent perlage....
View product pageFranciacorta DOCG Extra Brut Millesimato Sylvó 2015 Lo Sparviere
The Franciacorta Extra Brut Millesimato Sylvó from Lo Sparviere is crafted from Chardonnay grown with the Sylvoz pruning method in the municipalities of Monticelli Brusati and Provaglio d’Iseo, on flinty and calcareous marl soils. The vineyards are located at 180 meters with a northwest exposure.
The grapes are cooled before soft pressing, obtaining 50% of the free-run must. Fermentation takes place in steel for 70% and in wood for 30%, with partial malolactic fermentation. The wine matures on th...
View product pageAlta Langa DOCG Riserva Blanc de Noir Pas Dosé Vigna Gatinera 72 Mesi 2015 Fontanafredda
The Alta Langa Vigna Gatinera Riserva 72 months by Fontanafredda, a Blanc de Noir Pas Dosé produced in the Serralunga d'Alba area exclusively with Pinot Noir grapes selected from the same plot. The vine grows on clayey soils and limestone sands with eastern exposure. The monocultivar blend guarantees an expressive purity of the vine and reflects the attention to quality and winemaking tradition of Piedmont
The winemaking follows traditional methods with a first fermentation which takes place part...
View product pageChampagne AOC Brut Rosé La Grande Année 2015 Bollinger
Bollinger La Grande Année Rosé is a Champagne produced by the Maison Bollinger located in Aÿ, in the Champagne region. Made up of 62% Pinot Noir and 38% Chardonnay, it comes from 11 selected Crus, mainly Aÿ, Verzenay and Mareuil for Pinot Noir, and Chouilly and Avize for Chardonnay, with the addition of 5% red wine La Côte aux Enfants.
The vinification involves fermentation completely carried out in barrels and maturation under cork for a period exceeding double the rules of the denomination. The...
View product pageChampagne AOC Grand Cru Extra Brut Blanc de Blancs 2015 Damien Hugot
The Champagne Extra Brut Grand Cru Millesimato is produced by Damien Hugot, a maison based in Epernay. Most of the vineyards are located in Côte des Blancs, the home of Chardonnay.
Champagne is made from pure Chardonnay grapes, coming from Cramant and Oiry. The sparkling process takes place in the bottle according to the champenoise method and the wine ages on its yeasts for at least 15 months.
Straw yellow in color with golden nuances and with a fine and persistent perlage, it opens on the nose w...
View product pageVino Spumante di Qualità Metodo Classico 2015 Beni di Batasiolo
This Spumante Metodo Classico Brut is produced in Italy using Chardonnay and Pinot Noir grapes. The harvest is manual and takes place at the beginning of September, ensuring the selection of the best grapes to obtain a high quality wine.
The vinification involves a soft pressing of the whole grapes and a fermentation at a controlled temperature of about 15°-16°C. In spring, the cuvée obtained by assembling the various wines is bottled and subjected to a second fermentation directly in the bottle....
View product pageTerre Siciliane IGT Nerello Mascalese Vigne Vecchie 2015 Calabretta
The Nerello Mascalese Vigne Vecchie di Calabretta comes to life from vines over 80 years old, mainly ungrafted, grown organically on the northern side of Etna, in Calderara di Randazzo, in the province of Catania.
It is produced from Nerello Mascalese grapes with the balance of Nerello Cappuccio grapes, harvested by hand. Fermentation is spontaneous, with maceration in contact with the skins for 5 days, in steel containers. The wine ages in Slavonian oak barrels for approximately 60 months and fo...
View product pageValpolicella Superiore DOC Mai Dire Mai 2015 Pasqua
The Valpolicella Superiore Mai Dire Mai by Pasqua is an authentic expression of the terroir of the Montevegro vineyard, located between the Val d’Illasi and the Val di Mezzane at an altitude of 350 meters. The basaltic and limestone soil gives minerality and elegance to this wine, which is crafted from a blend of Corvina, Corvinone, Rondinella, and Oseleta, varieties that impart complexity and structure.
The grapes are handpicked with careful selection and subjected to a gentle pressing. Fermenta...
View product pageChampagne AOC Brut Blanc de Blancs Grand Cru 2015 Nicolas Feuillatte
This vintage Champagne by Nicolas Feuillatte is made from fine Chardonnay grapes coming exclusively from Grand Cru vineyards in the Côte des Blancs. Refines on the yeasts for at least 6 years in Nicolas Feuillatte's quarries.
Golden yellow in color and with a delicate perlage, it opens on the nose with notes of citrus fruits, white flowers and lemon balm. Followed by spicy notes of cloves. The sip is fresh and elegant.
Excellent both as an aperitif and in combination with white meats, fish and goa...
View product pageBarolo DOCG Cerequio 2015 Beni di Batasiolo
Barolo Cerequio is produced by the Batasiolo company, owned by the Dogliani family, which has been producing wine in the Langhe for over 4 decades. The company produces several Barolos from some of the most prestigious crus, such as Cerequio, Bussia, Brunate, Briccolina, Boscareto.
The Nebbiolo grapes are destemmed and fermented with maceration on the skins for at least 10-12 days in temperature-controlled steel tanks, with periodic pumping over. Subsequently the wine ages in Slavonian oak barrel...
View product pageChampagne AOC Brut La Grande Année 2015 Bollinger
Bollinger La Grande Année is a Champagne produced by the Maison Bollinger located in Aÿ, in the Champagne region. Made up of 60% Pinot Noir and 40% Chardonnay, it comes from 11 selected Crus, mainly Aÿ, Verzenay and Mareuil for the Pinot Noir, and Chouilly and Avize for the Chardonnay, with the exclusive use of the cuvée.
The vinification involves fermentation completely carried out in barrels and maturation in cork for a period exceeding double the rules of the denomination. The dosage is 8 gram...
View product pageChampagne Brut AOC La Grande Dame x Paola Paronetto 2015 Veuve Clicquot
Champagne Brut La Grande Dame is the first Millesimato among the Veuve Clicquot Champagnes and represents the emblem of refinement and elegance to which the company aspires. La Grande Dame is a wine that reflects the intuition of the Grande Dame herself, Madame Clicquot, who said in 1825: "Our black grapes give the best white wines", referring to Pinot Noir. This edition comes from the collaboration between the Italian master of Paola Paronetto colors and the know-how of Veuve Cliquot.
It is prod...
View product page