Blend di Graciano
Rioja DOCa 150 Aniversario 2017 Marqués de Riscal
Marques de Riscal's 150 Aniversario red wine was born in Spain. The winery produces wines in the appellations of Rioja, Rueda and Castilla y León and was founded in 1858 by D. Guillermo Hurtado de Amézaga.
The wine consists mainly of Tempranillo grapes. The grapes are vinified in steel tanks at a controlled temperature for a period of 14 days. The refinement of the wine takes place in French oak barrels for approx. 30 months, followed by 3 years in the bottle.
Dark ruby red in colour, the wine exp...
View product pageRioja DO Tinto Gran Reserva 2017 Barón de Ley
Barón de Ley's Rioja Gran Reserva embodies the essence of Rioja's elegance, complexity and grace. Produced only in the best years, it is obtained from a blend of Tempranillo and Graciano grapes, coming from ancient vineyards located in Cenicero, in Rioja Alta, where the combination of the Mediterranean climate with clear Atlantic influence and low-yielding vines are ideal for produce elegant wines capable of sustaining long periods of refinement.
The vinification of this Gran Reserva begins with ...
View product pageRioja DOCa Reserva Fincas de Ganuza 2017 Remírez de Ganuza
Fincas de Ganuza from Remírez de Ganuza is made with a blend of Tempranillo and a small part of Graciano, sourced from vineyards located at the foot of the Sierra Cantabria, in Rioja, with vines aged between 25 and 40 years.
The harvest is done manually, with the grapes collected in crates and cooled for 24 hours in cold rooms at a temperature of 4-6 °C. The winemaking process begins with a manual selection of the bunches, separating the best parts (the so-called "hombros") which are then destemm...
View product pageRioja DOCa Gran Reserva Faustino Icon Edition 2017 Bodegas Faustino
Faustino Icon Edition Gran Reserva is an elegant and structured wine produced in Rioja, made from a blend of Tempranillo and Graciano grapes grown in selected plots. The vines, aged between 35 and 65 years, have roots in soils rich in limestone and stones, ideal for retaining heat and promoting optimal grape ripening.
The harvest is manual and takes place in crates to preserve the integrity of the grapes, followed by a double selection in the cellar. Fermentation takes place in small capacity vat...
View product pageRioja DOCa Reserva 2017 Remírez de Ganuza
This Reserve red wine from Bodegas Remírez de Ganuza is produced in the prestigious region of Rioja, Spain, using mainly Tempranillo grapes, with the addition of Graciano and a small percentage of Viura and Malvasía skins. The grapes come from vineyards located at the foot of the Sierra Cantabria, with an average age of over 60 years.
After manual harvesting, the bunches are cooled for 24 hours in temperature-controlled cold storage rooms, and then manually selected on a sorting table. Fermentati...
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