Trento DOC Riserva Dosaggio Zero Ororosso 2019 Cembra
The Spumante Trento Dosaggio Zero Millesimato Ororosso Riserva di Cembra was born in the suitable vineyards of the classic area of the Cembra valley, in the heart of Trentino Alto Adige.
It is produced exclusively with Chardonnay grapes, harvested exclusively by hand during the end of August-beginning of September. The soft pressing of the grapes is followed by cold static decantation and fermentation at a controlled temperature. The aging on the yeasts lasts 6 months in steel tanks and 48 months...
View product pageTrento DOC Riserva Dosaggio Zero Ororosso 2019 Cembra
The Spumante Trento Dosaggio Zero Millesimato Ororosso Riserva di Cembra was born in the suitable vineyards of the classic area of the Cembra valley, in the heart of Trentino.
It is produced exclusively with Chardonnay grapes, harvested exclusively by hand during the end of August-beginning of September. The soft pressing of the grapes is followed by cold static decantation and fermentation at a controlled temperature. The aging on the yeasts lasts 6 months in steel tanks and 48 months in the bot...
View product pageTrento DOC Brut Rosé For4neri 2019 Zanotelli
The Trentodoc Rosé of the For4neri line by Zanotelli was born in Val di Cembra, from a family-run farm that has been based in Cembra Lisignago, in the province of Trento, since 1860. The grapes come from the vineyards of Pozza de Cros, Vac and Piagge.
It consists of Chardonnay and Pinot Noir grapes, which are softly pressed and then slowly fermented at 15-17°C. Bottle aging on the lees lasts at least 30 months.
The wine has an antique pink color and a fine and persistent perlage. The nose reveals ...
View product pageTrento DOC Rosé Riserva Brut 2019 Altemasi
The Trento Spumante Rosé Riserva Brut Millesimato of the Altemasi winery is born in vineyards located on the Brentonico plateau at 450-600 meters above sea level
It is produced from Chardonnay and Pinot Noir grapes, carefully harvested and selected by hand. After fermentation, which takes place in steel at a controlled temperature, the wine ages on the lees for at least 36 months before being bottled.
This Millesimato is characterized by a pale pink color with coppery reflections and fine bubbles....
View product pageTrento Pas Dosé DOC 2019 Altemasi
The Trento Spumante Metodo Classico Pas Dosè from Cantina Altemasi was born in the vineyards located in the Valle dei Laghi and in the Valle di Cembra, in the heart of Trentino Alto Adige.
It is produced with Chardonnay and Pinot Noir grapes, harvested and selected entirely by hand. After fermentation which takes place at a controlled temperature, the wine ages for over 60 months on the lees before being bottled.
This Pas Dosè is characterized by a golden color with greenish hues and a fine and co...
View product pageTrento DOC Extra Brut For4neri 2019 Zanotelli
The Trento Extra Brut from the For4neri line by Zanotelli originates in Val di Cembra, from a family-owned agricultural company that has been based in Cembra Lisignago, in the province of Trento, since 1860. The grapes come from the vineyards of Caséle, Piagge, and Piazzole.
It is composed of pure Chardonnay grapes, which are gently pressed and then slowly fermented at 15-17°C. The aging in the bottle on the lees lasts at least 36 months.
The wine has a bright straw yellow color and a fine and per...
View product pageTrento Brut Millesimato DOC Inkino 2019 Mas dei Chini
The Inkino Brut of the Mas dei Chini company is a Trentodoc Millesimato Classic Method made with 100% Chardonnay grapes.
The Chardonnay grapes are grown on the traditional Trentino pergola at 300 meters above sea level with a south / west exposure. After harvesting, the grapes are loaded into the pneumatic press to start a soft pressing using only the free-run must. Fermentation is carried out in steel at a controlled temperature and with the use of selected yeasts. After the second fermentation ...
View product pageTrento DOC Riserva Brut 2019 Conti d'Arco
Trento DOC Brut Riserva Metodo Classico is produced with Chardonnay grapes coming from the hilly area of the Trentino valleys. The soils vary from basaltic to porphyritic with schistose matrices.
The secondary fermentation takes place in the bottle and the wine rests on the yeasts for at least 36 months.
It has a fine and persistent perlage, a complex, intense and fine aroma, and a harmonious and full taste, persistent in the finish.
Excellent as an aperitif and ideal throughout the meal, it pairs ...
View product pageTrento DOC Brut For4neri 2019 Zanotelli
The Trentodoc Brut of the For4neri line by Zanotelli was born in Val di Cembra, from a family-run farm that has been based in Cembra Lisignago, in the province of Trento, since 1860. The grapes come from the vineyards of Caséle, Piagge and Piazzole.
It consists of 100% Chardonnay grapes, which are softly pressed and then slowly fermented at 15-17°C. Bottle aging on the lees lasts at least 36 months.
The wine has a brilliant straw yellow color and a fine and persistent perlage. The nose reveals ele...
View product pageTrento DOC Nature For4neri 2019 Zanotelli
The Trentodoc Pas Dosé of the For4neri line by Zanotelli was born in Val di Cembra, from a family-run farm that has been based in Cembra Lisignago, in the province of Trento, since 1860. The grapes come from the Caséle vineyards.
It consists of 100% Chardonnay grapes, which are softly pressed and then slowly fermented at 15-17°C. Bottle aging on the lees lasts at least 36 months.
The wine has a brilliant straw yellow color and a fine and persistent perlage. The nose reveals elegant aromas of white...
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