Zinfandel
The name zinfandel is used in the United States to indicate a red grape variety, which in reality is nothing other than our primitive. In turn, the primitive grown in Apulia originates from the other side of the Adriatic. From a genetic point of view, in fact, the primitive and consequently also the zinfandel , corresponds to the crljenak kaštelanski grape, identical to an ancient Croatian variety called tribidrag, perhaps of Greek origin. It is an early ripening grape, a characteristic from which the primitive Italian name also derives. Vinified in purity, it expresses intense and fruity red wines, with a rather soft and enveloping profile.
Puglia IGT Zinfandel Rosato Andiamo 2022 Terre di Sava
Zinfandel Rosato Andiamo is a fresh and aromatic rosé wine, produced in the sunny wine region of Puglia, in southern Italy. Obtained from pure Zinfandel grapes, this wine expresses all the fruity character typical of the grape, thanks to the Mediterranean climate that favors perfect ripening.
The winemaking follows modern methods, with a controlled fermentation to maintain the freshness and fruity aromas of the grapes. Afterwards the wine is aged in steel to preserve its vivacity, and finally bot...
View product pageValle de Guadalupe Zinfandel 2022 L.A. Cetto
A Zinfandel in purity as powerful as few others, with its grapes from the Valle de Guadalupe in Mexico, in the Baja California region. Its fermentation takes place in stainless steel tanks at controlled temperature, while aging in French oak barrels for more than 6 months.
Illuminates the view with an intense ruby red color and radiates the glass with its garnet reflections. The nose is decidedly fruity, with notes reminiscent of ripe cherry and berries. Spicy on the finish, it gives a large and ...
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