Friulano

The Collio Friulano Primarûl by Venica&Venica means "firstborn" in the Friulian language and was created by Gianni and Giorgio Venica, on the occasion of the company's 90th anniversary, in honor of the vine and of their grandfather Daniele.

It is produced entirely with Friulano grapes, harvested by hand and left to cold macerate for 10-12 °C in containers protected from oxygen. Fermentation takes place in steel, after which the wine ages in the same containers for 6 months on its lees, before bei...

The Collio Friulano Ronco delle Cime di Venica & Venica was born in vineyards located in the municipality of Dolegna del Collio, in the province of Gorizia.

It is produced exclusively with Friulano grapes, harvested and left to macerate at controlled low temperatures in containers protected from oxygen. 40% of fermentation and aging take place in large wooden barrels, where the wine remains for 5 months, and for the remaining part in steel, on its lees.

Upon visual examination it is straw-yellow i...

The Collio Friulano di Cormòns was born in vineyards located in the municipality of Cormòns, the capital of Friuli wine.

It is produced exclusively with Friulano grapes, harvested towards the end of September. After destemming, the grapes are macerated at a low temperature for a long time, then the must ferments in stainless steel tanks at controlled temperatures. Subsequently the wine ages on the lees in large oak barrels for 7 months.

It is characterized by a golden yellow color, with lemon-colo...

Collio Friulano by Borgo Conventi comes from vines between 10 and 45 years of age, cultivated on soils composed of marl and stratified sandstone typical of the appellation, with the presence of clay in the highest part and finer components in the foothills, at the interior of a mild microclimate with rainy springs and hot and dry summers.

After the harvest, the grapes are partly subjected to cold maceration and then softly pressed. Fermentation in steel takes place at a controlled temperature for...

The Friulano Pietris by Bosco del Merlo is born in Sequals, in a hilly area at 270 meters above sea level, enclosed between the Meduna river and the Cosa stream. The name "Pietris", from the Friulian "pietra", celebrates the skeletal and stony nature of the Sequals soils, in which the "claps" reflect heat and light during the day, contributing to the marked temperature variations at night that enrich the expressiveness of the grapes, creating ideal conditions for the cultivation of this native F...

The Collio Friulano Tenuta Sant'Helena Rijeka di Fantinel was born in the Gorizia vineyards of Vencò, in the heart of the DOC Collio.

It is produced entirely with Tocai Friulano grapes, carefully picked and selected by hand. After a short cold maceration, fermentation takes place in stainless steel tanks at controlled temperature. Subsequently the wine ages for a short period in steel before being bottled.

It is characterized by a straw yellow color, with citrine reflections. The nose opens with d...

Friuli Colli Orientali Friulano by Livio Felluga is the wine of the Friulian tradition par excellence, with a strong personality and typicality.

It is produced exclusively with Friulano grapes, harvested by hand around the third decade of September, delicately destemmed and left to macerate for a short period. Fermentation takes place in stainless steel tanks at controlled temperature. Subsequently the wine ages in the same containers on its lees for about 6 months.

This Friulian is characterized ...

Cantina Puiatti's Friuli Friulano was born in the vineyards located in Romans d'Isonzo, in the Zuccole locality, in the Isonzo area in Friuli.

It is produced exclusively with Friulano grapes, strictly hand-picked around the third week of September.

The wine matures in stainless steel tanks before being bottled.

The typical regional vine in its most classic interpretation. Floral nose, with notes of white fruit, light spiciness, and vital and vibrant mouth, with a savory finish

It is a classic aperit...

The Collio Friulano di Livon was born in vineyards located in the Municipality of Dolegna del Collio.

It is produced with 100% Friulano grapes, harvested and selected only by hand. Fermentation takes place in stainless steel tanks at a controlled temperature of 18 ° C. Subsequently the wine ages in the same containers for 5 months and for a further period in the bottle before being placed on the market.

It is characterized by a straw yellow color with greenish reflections. The nose opens with a de...

Friuli Colli Orientali Friulano Orsone wines from Bastianich Winery is born in vineyards located in Cividale, in the area of the Colli Orientali del Friuli DOC.

It is produced exclusively with Friulano grapes, the most typical and most loved autochthonous white grape variety of the region, which has become an integral part of the culture and cuisine of the Colli Orientali. Vinification takes place in stainless steel, with aging for 7 months on the lees interspersed with frequent bâtonnage.

It is a...

The Friulano of the Schiopetto winery is made from Tocai Friulano grapes in the Collio area.

The vineyards grow on windy hills and mainly marly soils of Eocene origin. After the manual harvest of the grapes, the soft pressing precedes the start of fermentation which takes place in stainless steel tanks at a controlled temperature. Ageing on the lees for 8 months follows.

Straw yellow with golden reflections, it is fresh on the nose with hints of passion fruit and wildflowers. Dry on the palate, it...

The Friuli Grave Borgo Tesis Friulano di Fantinel was born in vineyards located within the Pordenone estate of Tauriano, in the heart of the Friuli Grave DOC.

Produced entirely with Tocai Friulano grapes, this wine carries out the classic white winemaking process, resting in steel for a few months, before being bottled.

It is characterized by a straw yellow color, with citrine reflections. The nose opens with a delicate bouquet of wild flowers and dry hay. In the mouth it is soft and velvety, with...

The Friuli Grave Friulano Toh of the Cantina di Lenardo is born in vineyards located in the municipality of Ontagnano, in the heart of Friuli.

It is produced exclusively with Friulano grapes, harvested only by hand. Fermentation takes place in stainless steel tanks at controlled temperature. Subsequently, the must remains in contact with the lees for a long period, before being bottled.

It is characterized by a straw yellow color with greenish reflections. The nose opens with pleasant hints of bit...

The Collio Friulano di Venica & Venica was born in vineyards located in the municipality of Dolegna del Collio, in the province of Gorizia.

It is produced entirely from Friulano grapes, harvested by hand and left to cold macerate in containers protected from oxygen. Fermentation takes place in steel, after which the wine ages in the same containers for 5 months on its lees, before being bottled.

This Friulano from Venica & Venica has an intense straw yellow color. The nose opens with elegant notes...

Friulano Sirch is produced in Friuli Venezia Giulia and falls under the Friuli Colli Orientali appellation.

The vines grow on soils composed mainly of marl and sandstone and the grapes produced are harvested with variable ripening times. After the destemming follows the soft pressing before the must is fermented in steel at a controlled temperature. The wine ages in contact with its own yeasts for a few months before being bottled.

Straw yellow in color with light greenish hues, it has a very deli...