Cincoro

Tequila Añejo is a high-end tequila, aged for 24-48 months in the underground cellar of Cincoro. This prolonged process accentuates the interaction between the wood of the barrels and the distillate, giving it an intense amber color with coppery nuances. Elegant notes of wood and dried fruit emerge on the nose, which are harmoniously reflected during the tasting.

The tequila is patiently aged in Tennessee whiskey barrels, releasing delicate notes of vanilla, oak and sweet spices. Cincoro Añejo's ...

Cincoro Blanco is an unaged tequila made with 100% blue Weber agave from both the highlands and lowlands of Jalisco, Mexico. This combination of agave from two distinct regions gives this spirit a unique complexity, with a smooth texture and a balanced finish.

The terroir is reflected in fresh and cooked agave aromas, enriched with light nuances of vanilla and citrus, the result of a careful production process. Thanks to its versatility, it can be enjoyed neat in appropriate glasses or mixed in c...

Cincoro Reposado is a tequila aged for 8-10 months in the company's underground cellar, a process that intensifies the interaction between the distillate and the wood of the barrels. The nose perceives aromas of cooked agave, accompanied by light notes of vanilla, spices and dried fruit, which make the olfactory experience complex and enveloping.

In the production process, the spirit is patiently aged in Tennessee whiskey barrels, which impart rich nuances of vanilla, oak and baking spices. This ...