awarded Veronelli
Bolgheri DOC Il Seggio 2022 Poggio al Tesoro
The Bolgheri Rosso Il Seggio from Poggio al Tesoro, the winery of Marilisa Allegrini, is cultivated in the estate-owned vineyards located in the municipality of Castagneto Carducci, in the province of Livorno. The name is a reference to the river Seggio, which flows through the entire Bolgheri area.
This wine is produced from Merlot, Cabernet Sauvignon, Cabernet Franc, and Petit Verdot grape varieties. After the alcoholic fermentation is completed, the wine is aged for 15 months in partially new ...
View product pageAmarone della Valpolicella DOCG Selezione Antonio Castagnedi 2020 Tenuta Sant'Antonio
The Amarone della Valpolicella Selection Antonio Castagnedi of Tenuta Sant'Antonio is born in vineyards located in the municipalities of Colognola ai Colli and Mezzane di Sotto, in the province of Verona.
It is mainly produced with Corvina and Rondinella, Croatina and Oseleta grapes, harvested only by hand. After a soft pressing, the grapes ferment in stainless steel tanks at controlled temperature with selected yeasts. Subsequently the wine ages in barrique for 2 years before being bottled.
Anton...
View product pageFranciacorta Brut DOCG Gran Cuvée Alma Bellavista
The sparkling wine Franciacorta Gran Cuvée Brut Alma by Bellavista comes from vineyards located in the heart of the Franciacorta DOCG.
It is mainly produced with Chardonnay grapes and with Pinot Noir and Pinot Blanc grapes, harvested and selected only by hand. The Alma Cuvée was born from the union of about 60 carefully selected vintages. The wine ferments and ages in oak barriques to obtain extraordinary complexity.
It is characterized by a yellow colour with greenish reflections. The nose opens ...
View product pageFranciacorta DOCG Brut Rosé Contadi Castaldi
Contadi Castaldi's Franciacorta Brut Rosé comes from vineyards located in the heart of the Franciacorta DOCG.
It is produced with Chardonnay and Pinot Noir grapes, harvested by hand between the end of August and the beginning of September. After a soft pressing, the must ferments in stainless steel tanks at controlled temperature. Subsequently the wine ages for 7 months in steel tanks and partly in barrique before bottling.
This Rosé is characterized by a bright coral pink colour and a fine and pe...
View product pageLambrusco dell'Emilia IGT Otello Nero di Lambrusco 1813 Cantine Ceci
Otello Nero is sourced from the province of Parma, in the heart of the land of Lambrusco. The harvest takes place around the beginning of October. The grapes undergo a cold maceration process at low temperature for 5–7 days, in order to extract all the aromas and aromatic components. The wine is aged in stainless steel vats to preserve the typical fruity aroma of the grapes.
In the glass it has a purple red colour with bright ruby reflections. The bouquet is captivating, with violet notes, fresh ...
View product pageLambrusco dell'Emilia IGT Otello Nero di Lambrusco 1813 Cantine Ceci



Valdobbiadene Prosecco Superiore Extra Dry DOCG Villa Sandi
The Valdobbiadene Prosecco Superiore Extra Dry of Villa Sandi comes from vineyards located in the municipality of Crocetta del Montello, in the province of Treviso.
It is produced with pure Glera grapes, harvested and selected entirely by hand. After the classic white winemaking processes, the second fermentation takes place by fermentation in a pressurized tank, according to the Charmat method, with ageing on its own yeasts.
It is characterized by a light straw yellow colour and a fine and persis...
View product pageValdobbiadene Prosecco Superiore Extra Dry DOCG Villa Sandi




Franciacorta Brut DOCG Ferghettina
The Ferghettina Franciacorta Brut embodies the essence and finesse of this magnificent winery, nestled in the picturesque hills of Adro in the province of Brescia.
The grapes, predominantly Chardonnay and Pinot Noir, are carefully hand-picked and gently pressed as whole bunches. Only the highest quality first press juice is selected for fermentation, yielding a wine of exceptional purity and character. Second fermentation takes place in bottle. The wine is then aged on its lees for 24 months.
Stra...
View product pageFranciacorta DOCG Brut Blanc de Blancs Grand Cuvée Monogram
Monogram's Cuvèe Blanc de Blancs Spumante comes from vineyards located in Calino di Cazzago San Martino, between the towns of Borgonato and Erbusco, in the heart of Franciacorta.
It is mainly produced with Chardonnay and Pinot Blanc grapes, carefully picked and selected by hand in mid-August. After a soft pressing, the fermentation is carried out in stainless steel tanks and barriques. Subsequently, the second fermentation takes place by second fermentation in the bottle, according to the Metodo ...
View product pageFranciacorta DOCG Brut Blanc de Blancs Grand Cuvée Monogram
Monogram's Cuvèe Blanc de Blancs Spumante comes from vineyards located in Calino di Cazzago San Martino, between the towns of Borgonato and Erbusco, in the heart of Franciacorta.
It is mainly produced with Chardonnay and Pinot Blanc grapes, carefully picked and selected by hand in mid-August. After a soft pressing, the fermentation is carried out in stainless steel tanks and barriques. Subsequently, the second fermentation takes place by second fermentation in the bottle, according to the Metodo ...
View product pageTrento DOC Brut Perlé 2018 Ferrari
Ferrari Spumante Trento Perlé comes from vineyards located in the high hills, in the areas with the highest wine-growing vocation in Trentino.
It is produced exclusively from Chardonnay grapes, selected and harvested by hand in mid-September. The wine ages on selected yeasts for about 5 years.
Perlé is characterized by a straw yellow color with soft golden reflections. The bouquet is intense, with hints of almond blossom and Renetta apple, enriched with pleasant spicy notes and a slight hint of br...
View product pageFranciacorta DOCG Brut Blanc de Blancs Tenuta Montenisa Marchesi Antinori
The Franciacorta Brut Blanc de Blancs of Tenuta Montesina dei Marchesi Antinori was born in the heart of the renowned area of Franciacorta, around Borgo Calino, near Lake Iseo.
It is mainly produced with Chardonnay and Pinot Blanc grapes, harvested only by hand. The "flower" must ferments at controlled temperature, first in stainless steel tanks and then in bottle in contact with the yeasts, for about 24 months.
Franciacorta Brut Blanc de Blancs is characterized by a pale yellow colour, a creamy f...
View product pageMaremma Toscana DOC Ornello 2022 Rocca di Frassinello
The Tuscan Maremma Ornello di Rocca di Frassinello was born in vineyards located in the municipality of Gavorrano, in the province of Grosseto.
It is produced with Sangiovese, Cabernet Sauvignon, Merlot and Syrah grapes, harvested exclusively by hand between the end of August and the first half of September according to the vintage of the individual varieties. Vinification takes place traditionally in steel at controlled temperature. After the malolactic fermentation, the wine ages for 6 months i...
View product pageChianti Classico DOCG Riserva 2020 Badia a Coltibuono
The Chianti Classico Riserva di Badia a Coltibuono was born in the vineyards of Poggino, Vignone, Montebello and Argenina, located in Monte in Chianti, in the province of Siena. Wine of ancient tradition, the Riserva is produced only in the best vintages.
It is produced with Sangiovese, Canaiolo, Ciliegiolo and Colorino grapes, grown in organic farming and harvested manually between the second half of September and the first half of October. The grapes ferment naturally on indigenous yeasts and t...
View product pageChianti Classico DOCG Riserva 2021 Castello Monsanto
The Chianti Classico Riserva by Castello Monsanto was born in the municipality of Barberino Val d'Elsa, in the province of Florence, where Sangiovese, Canaiolo and Colorino grapes are mainly grown.
The 3 grapes are harvested and selected entirely by hand. Fermentation takes place in truncated cone steel vats at a controlled temperature for about 20–22 days. Subsequently, the wine is aged in 500 l French oak barrels, partly new and partly second passage and for another 2 years in the bottle, befor...
View product pageFranciacorta DOCG Cuvée Brut Rosé Monogram
Monogram's Rosé Brut comes from vineyards located in Calino di Cazzago San Martino and Erbusco, in the heart of Franciacorta.
It is obtained exclusively from the union of the best cuvées produced mainly with Chardonnay and Pinot Noir grapes. The harvest is carried out manually in mid-August and the grapes are subjected to soft pressing. The primary fermentation of the must is carried out in cold steel tanks. Subsequently, secondary fermentation takes place in the bottle, as required by the Metodo...
View product pageMontecucco DOC Sangiovese Riserva Poggio Lombrone 2018 Collemassari
The Montecucco Sangiovese Riserva Poggio Lombrone di Collemassari was born in the organically run Castello ColleMassari estate, located on the slopes of Monte Amiata, in the province of Grosseto. It is produced exclusively with Sangiovese grapes, harvested and selected entirely by hand. Fermentation takes place in small truncated cone-shaped wooden dining rooms with long macerations. After the malolactic fermentation carried out in oak barrels, the wine remains in the same containers for 18 mont...
View product page