The Trento Riserva Brut 36 Mesi by Bonconsey is a high-quality sparkling wine, produced exclusively with grapes grown on the high hills of Vallagarina, an area particularly suited to the cultivation of the Chardonnay grape, the only variety of which it is composed.

The vinification takes place in white, with temperature control, followed by a refermentation in the bottle according to the Classic Method. The wine then ages for 36 months on its own yeasts, acquiring complexity and character.

It has ...

Trentodoc Brut Bonconsey is produced in Trentino from Chardonnay grapes grown at an average altitude of 600 metres above sea level.

This Metodo Classico of great elegance and purity is made after a careful manual harvest. The grapes are destemmed and macerated in contact with the skins for up to 12 hours before fermentation begins to obtain the base wine. The cuvée is made in spring and the second fermentation takes place in the bottle, followed by an ageing on the lees for 30 months.

The colour i...

The Trento DOC Metodo Classico Brut Millesimato sparkling wine from Cantina Altemasi originates from the vineyards with the highest potential for sparkling wine in Trentino.

It is made from pure Chardonnay grapes, carefully handpicked and selected. After fermentation at controlled temperatures, the wine matures on the lees for 30 months.

This Millesimato is characterized by a straw yellow color with greenish reflections. It boasts a very fine-grained perlage and a very persistent foam. The nose op...

Trentodoc Pas Dosé Bonconsey is produced in Trentino from Chardonnay grapes grown at an average altitude of 600 metres above sea level.

Careful selection of the best grapes allows the varietal characteristics to be expressed to the full, with no dosage. Harvested by hand in the second half of August, the grapes are taken to the winery where they are destemmed and left to macerate on the skins for up to 12 hours. Yeasts are added to the must to obtain the base wine, which is re-fermented in the bo...

Ferrari's Trento Perlé Zero was born in the mountain vineyards owned by the Lunelli family, located on the slopes of the Trentino mountains. The name Cuvée Zero refers to the year of bottling.

The starting cuvée is the result of several thousandths of Chardonnay wines that follow an ageing path designed to make this bubbles truly irresistible: at a first stop in steel in which the fruity component and the elegance of the aromas are enhanced, a passage follows in wood that ensures structure and ri...

Blanc de Blancs from Ferrari's Maximum line is one of the first labels to be created by the founder, Giulio Ferrari. Today it dresses the colors of the cellar, black and white, to which is added the red that has always been in the emblem, for a result of perfect fusion between modernity and company history.

It consists of only Chardonnay grapes. Once the cuvée is ready, it remains to age for 36 months on its lees.

It is endowed with a charming and bright straw yellow color in the glass. Its aroma ...

Noir Nature 1673 Dosaggio Zero was born as the highest testimony of the vocation of the Cembra Valley to produce sparkling wines of excellence. A classic method made with only Pinot Noir and proposed in a non-dosed version to experience its purest essence, that of Noir Nature. The grapes are harvested manually in small wooden boxes during the first ten days of September and pressed whole in the marmonier press. The different selections of Pinot Noir then refine on their lees and partially carry ...

Ferrari Spumante Trento Perlé comes from vineyards located in the high hills, in the areas with the highest wine-growing vocation in Trentino.

It is produced exclusively from Chardonnay grapes, selected and harvested by hand in mid-September. The wine ages on selected yeasts for about 5 years.

Perlé is characterized by a straw yellow color with soft golden reflections. The bouquet is intense, with hints of almond blossom and Renetta apple, enriched with pleasant spicy notes and a slight hint of br...

Blanc de Blancs from Ferrari's Maximum line is one of the first labels to be created by the founder, Giulio Ferrari. Today it dresses the colors of the cellar, black and white, to which is added the red that has always been in the emblem, for a result of perfect fusion between modernity and company history.

It consists of only Chardonnay grapes. Once the cuvée is ready, it remains to age for 36 months on its lees.

It is endowed with a charming and bright straw yellow color in the glass. Its aroma ...

Ferrari Spumante Trento Perlé Rosé Riserva comes from vineyards located on the hills around Trento.

It is mainly produced with Pinot Noir and Chardonnay grapes, rigorously harvested by hand in mid-September. The wine rests for at least 5 years on selected yeasts.

Perlé Rosé Riserva is characterized by an antique pink color with delicate tones. The nose opens with an intense, fine and elegant aroma, including fruity hints of black currant, wild strawberries and raspberries, enriched with pleasant a...

Trento Dosaggio Zero by Letrari is a Classic Method Talent that aims to represent the extraordinary terroir of Vallagarina and the high Dolomite hills with maximum authenticity. Obtained from a cuvée born from the conscious union of Chardonnay and Pinot Noir grapes, it is the result of a permanence on the lees for at least 24 months without any addition of dosage syrup.

It has a bright straw yellow color and an abundant and soft foam. The subtle and persistent perlage anticipates the elegance of ...

The Trento Classic Method Brut Riserva Graal Spumante from the Altemasi Winery was born in the hilly areas that are higher and more suitable for Trentino sparkling wines.

It is mainly produced with Chardonnay and Pinot Noir grapes, carefully selected and harvested by hand. After fermentation at controlled temperature, the wine ages for 60 months on the lees.

The Grail Reserve is characterized by a golden color with slight greenish hues. The perlage is persistent and the foam is pleasantly creamy. ...

The Spumante Trento Dosaggio Zero Millesimato Ororosso Riserva di Cembra was born in the suitable vineyards of the classic area of the Cembra valley, in the heart of Trentino Alto Adige.

It is produced exclusively with Chardonnay grapes, harvested exclusively by hand during the end of August-beginning of September. The soft pressing of the grapes is followed by cold static decantation and fermentation at a controlled temperature. The aging on the yeasts lasts 6 months in steel tanks and 48 months...

This Trento Rosé from Altemasi comes from vineyards in the heart of Trento DOC.

It is made from Chardonnay and Pinot Noir grapes, harvested and selected by hand. After fermentation at a controlled temperature, the wine is aged on the lees for 18 to 24 months before being bottled.

This sparkling wine is characterized by a pale pink colour with light coppery reflections, and a fine, persistent perlage. The foam is white and creamy. The bouquet is intense and fruity, with notes of ripe cherries, redc...

Michei's Trento Extra Brut is produced in a vineyard located in Maso Michei, among the peaks of the "Little Dolomites", where the Chardonnay grapes ripen at an altitude of 850 metres. This unique location, characterized by steep, sunny slopes, gives the wine a distinctive aromatic profile and unmistakable structure thanks to the exceptional terroir and mountain climate.

The manual harvest of the grapes takes place in mid-September, followed by soft pressing and fermentation at a controlled temper...

The Trento DOC Metodo Classico Brut Millesimato sparkling wine from Cantina Altemasi originates in the vineyards most renowned for sparkling wine production in Trentino.

It is made from pure Chardonnay grapes, carefully hand-picked and selected. After fermentation at a controlled temperature, the wine ages on the lees for over 30 months.

This Millesimato is characterized by a straw yellow color with greenish reflections. It features very fine-grained bubbles and a very persistent foam. On the nose...

Classic Method produced from Chardonnay and Pinot Noir grapes, the Trento Doc Rosé Brut comes from vineyards located on the Avisian Hills north of Trento, in the Valle di Cembra and Valsugana. Pinot Noir in purity, the grapes are harvested in the first days of September, with the soft pressing of the whole grapes. Followed by fermentation in stainless steel tanks and additional fermentation in the bottle.

Wine with a beautiful intense pink color with copper reflections and a very subtle perlage. ...

Ferrari's Trento Extra Brut Perlé Nero Spumante comes from vineyards located within the farms of Villa Margon, Maso Orsi and Maso Valli, on the high hills of Trentino.

It is produced exclusively with Pinot Noir grapes, selected and harvested by hand in mid-September. The wine ages on selected yeasts for at least 6 years.

Perlé Nero is characterized by a golden yellow color. The nose is rich and mature, powerful and complex, with fruity, mineral and toasted hints. On the palate it is complex, with ...