Pinot Meunier

The Champagne Extra Brut Rosé by Meunier Laherte Frères is a refined expression of the Champagne area, precisely in Chavot. Produced exclusively from Pinot Meunier grapes, this champagne draws its uniqueness from the limestone and clay soils along the Marne, south of Épernay and in the Côte des Blancs. The conversion to biodynamic agriculture, undertaken by the company, has made it possible to ensure superior quality grapes in perfect harmony with nature, which reflect the winery's careful and s...

This Brut Nature is a sparkling wine produced from grapes grown on a clay-limestone terroir facing north. The estate was created in 1946 by the winemakers of Chavot-Courcourt. Chavost is the ancestral name of the village located between the Saint-Martin church and the Mont-Félix hill, on which a castle once stood. The maison produces Champagne from organic farming. This label belongs to the range of Champagnes without added sulphites.

The wine is made 100% from Meunier, with 100% of the cuvée (fi...

The Champagne Rosé Les Beaudiers by Laherte Frères is produced exclusively with Pinot Meunier from the "Les Beaudiers" plots in the Chavot terroir. The vines, planted between 1953 and 1965, take root in shallow clay and silt soils, with the presence of flint and small pebbles, over a chalky subsoil. Cultivation is done in harmony with nature, using ecological methods, short pruning to limit production, and careful manual work to ensure healthy, quality grapes.

The grapes are hand-picked at perfec...

The Champagne Brut Les Cossiers from the Godart et Fils winery is a Blanc de Noir 100% Pinot Meunier. The winery was founded in 1948 by the three brothers Paul, André and Jean. Paul, the elder brother, worked for Moët et Chandon for 23 years before founding his company, now run by his son François in collaboration with the oenologist Laurie Marteau. The company is RM (Récoltant manipulant) and Vigneron Indépendant, acronyms that we also find on the label, that is, the winemaker who produces and ...

The Champagne Extra Brut Carte Noire is produced by the Thenevet Delouvin winery, located in the Marne Valley in Marne à Passy-Grigny, a village near Dormans.

This Blanc de Noirs is made exclusively from Pinot Meunier grapes. The must is vinified in thermo-controlled steel tanks. The wine is then made sparkling according to the champenoise method and ages on the lees for 18-24 months.

It has a straw yellow color in the glass and a fine and persistent perlage. The nose reveals aromas of white flowe...

The Champagne Les Vignes d’Autrefois by Laherte Frères is a cuvée that pays homage to ancestors and the Pinot Meunier grape, with vines planted between 1947 and 1953. These old vines, some on their own rootstocks, have been passed down from generation to generation, preserving a viticultural heritage of great value. The vineyards are located in the terroirs of Chavot and Mancy, characterized by clay and silt soils with flint and small pebbles, and a chalky subsoil that imparts a distinct mineral...

Champagne Brut L'Inattendue is produced by Domaine Lagille, managed by Maud and Vincent, brother and sister from a family of winemakers from Treslon, in the heart of the Montagne de Reims.

Champagne is made from 100% Pinot Meunier grapes. After the vinification, the sparkling process takes place according to the Champenoise method. Aging on the lees is 3 years.

It is characterized by a straw yellow color and a fine and persistent perlage. The nose opens with aromas of ripe fruit and white flowers....

The Champagne Rosé Brut Fleur de Meunier is produced by Domaine Lagille, managed by Maud and Vincent, brother and sister from a family of winemakers from Treslon, in the heart of the Montagne de Reims.

Champagne is made from 100% Pinot Meunier grapes. After the vinification, the sparkling process takes place according to the Champenoise method. 15-25% of red wine from old vines aged in wood is added to the wine. Aging on the lees is 3-5 years.

It is characterized by a strong pink color and a fine ...

The Champagne Brut Nature La Garenne is produced by Domaine Lagille, managed by Maud and Vincent, brother and sister from a family of winemakers from Treslon, in the heart of the Montagne de Reims.

Champagne is made from 100% Pinot Meunier grapes. After the vinification, the sparkling process takes place according to the Champenoise method. The wine ages on the lees for 36 months.

It is characterized by a straw yellow color and a fine and persistent perlage. The nose opens with aromas of fresh fru...

Dom Caudron's Champagne Brut Nature is a cuvée of pure Pinot Meunier which authentically reflects the terroir of Passy-Grigny and the peculiar characteristics of the starting grape variety. It refines for at least 2 years on its own yeasts. The choice not to add any dosage allows you to appreciate this champagne in its most authentic form.

It presents itself to the eye with a fascinating straw yellow color and a fine and persistent perlage. On the nose it expresses a bouquet dominated by notes of...

Dom Caudron's Champagne Brut Épicurienne celebrates the uniqueness of Pinot Meunier, coming from vineyards with an average age of over 50 years which ensure a great aromatic concentration. It refines for at least 36 months on its own yeasts.

With a bright golden yellow color and a minute and persistent perlage, it displays delicate notes of yellow fruit on the nose. The palate is round and soft, elegant and balanced.

Ideal in combination with scallops and fish-based dishes in general. Try it with ...

The Champagne Rosé Extra Brut La Garenne Rosé de Saignée is produced by Domaine Lagille, managed by Maud and Vincent, brother and sister from a family of winemakers from Treslon, in the heart of the Montagne de Reims.

Champagne is made from 100% Pinot Meunier grapes, which macerate on the skins for 6-12 hours. After the vinification in oak barrels, the sparkling process takes place according to the Champenoise method. Aging on the lees is 3 years.

It is characterized by a cherry red color and a fi...

Champagne Brut Prédiction is a pure expression of Pinot Meunier that represents the essence of the Passy-Grigny terroir. It is the result of at least 2 years of aging on the yeasts.

In the glass it appears straw yellow in color with a fine and persistent perlage. It is characterized by pleasantly citrus aromas enriched by an elegant minerality. On the palate it is characterized by a soft consistency that integrates well with its fresh and lively personality.

It is a balanced and versatile champagn...

Champagne Grand Meunier is a Blanc de Noirs composed of 100% Pinot Meunier grapes, coming from the heart of the Epernay hills.

Winemaking involves fermentation with a minimum dosage, enhancing the varietal characteristics of the grapes. This Extra-Brut is produced entirely from free-run must and matures for at least 3 years, offering a generous and seductive character. The long aging in the bottle allows the wine to develop a creamy structure and intense aromas.

The color is bright golden. On the ...

The Champagne Rosé Extra Brut Premier Cru Rosélie by Roger Coulon is produced with the "Rosé de Saignée" method from 100% Pinot Meunier grapes coming from the municipalities of Vrigny and Gueux, in the Montagne de Reims.

The winemaking takes place with pneumatic pressing without sugaring, followed by malolactic fermentation. Prolonged refinement in the cellar for at least 4 years gives complexity and structure, while maintaining the finesse of the bubbles.

On the nose, Rosélie offers clear aromas ...

The Rosé Ultradition by Laherte Frères is a Champagne that expresses the elegance and maturity of old Pinot Meunier vines. Exclusively made from this grape variety, it represents a perfect balance between fruit, complexity, structure, and freshness. The cultivation practices respect nature, with an influence of ecological methods, while the average age of the vines is around 30 years.

The cuvée is composed of 100% Pinot Meunier, with 30% vinified in maceration, 10% as red wine, and 60% as white w...

The Champagne Ullens LPM of the Domaine de Marzilly was born in vineyards located in the Massif de St-Thierry, once known as "La Petite Montagne de Reims".

The cuvée is made up exclusively of Pinot Meunier, which is pressed with the Coquard, the traditional press. Fermentation is followed by aging in oak barrels for 11 months. The Champagne ages in the bottle on its lees for 18 months and is not filtered.

Straw yellow in color and with a fine and persistent perlage, it opens to the nose with aroma...

Tarlant's Champagne La Vigne d'Or is produced exclusively from 100% Pinot Meunier grapes from a single plot over 50 years old in the Vallée de la Marne, on chalky soil mixed with clay.

After an initial fermentation in barriques without malolactic, the wine ages on the lees in the bottle for at least 16 years. This long refinement gives this Champagne great aromatic complexity and a powerful structure.

It has a deep, amber color, with a fine, creamy perlage. The nose recalls notes of ripe, exotic f...