Blend di Albillo
Cebreros DOP Blanco El Galayo 2023 Sociedad Agraria de Cebreros
El Galayo Blanco is a skin-macerated white wine produced by Sociedad Agraria de Viticultores de Cebreros in the Sierra de Gredos, from high-altitude bush-trained Albillo Real vines grown on granite and schist soils. This wine expresses the soul of an extreme and unique landscape, with limited yields, representing a modern and identity-driven vision of a historic territory, combining expressive power with respect for local viticultural tradition.
The winemaking process includes manual harvesting i...
View product pageCebreros DOP Albillo Real La Viña de Ayer 2023 SotoManrique
The Albillo Real La Viña de Ayer is a white wine produced by SotoManrique in the Cebreros area, in the Sierra de Gredos. It comes from old Albillo Real bush vines, with an average age of about 60 years, cultivated dry between 700 and 800 meters of altitude on granite soils with the presence of schist, within a wine region of great tradition and authenticity.
The grapes are hand-picked in boxes and subjected to cooling before processing. This is followed by a 36-hour maceration on the skins, spont...
View product pageVinos de Madrid DO Albillo Real Marañones Picarana 2022 Bodega Marañones
Marrañones Picarana is a white wine made exclusively from Albillo Real grapes grown in parcels scattered among the heights of the Sierra de Gredos, within the Marañones estate. The vineyards, situated between 750 and 850 meters above sea level, are characterized by granitic soils and a respectful viticulture aimed at enhancing varietal purity. The vines, grown in bush form and distributed in small plots, are between 30 and 70 years old and produce low yields, giving rise to a balanced wine rich ...
View product pageCebreros DOP El Galayo Clarete 2023 Sociedad Agraria de Cebreros
El Galayo Rosado is a rosé wine produced by Sociedad Agraria de Viticultores de Cebreros in the Sierra de Gredos, made from a blend of Garnacha and Albillo Real from old high-altitude vineyards cultivated on granite soils. This wine emerges from mountain viticulture, with low yields and a wide variety of soils, expressing the fresh and authentic character of this unique region.
The winemaking process involves a spontaneous maceration and fermentation for 3 days in cement tanks with indigenous yea...
View product pageRibera del Duero DO Pícaro del Aguila 2022 Dominio del Águila
Pícaro del Aguila is a red wine from Dominio del Águila, a family winery located in La Aguilera, in the Ribera del Duero region of Spain. The property extends over 30 hectares and the viticulture is organic, with special attention to ancient cultivation techniques. The main grapes are Tempranillo (Tinto Fino) with a small contribution of Albillo Blanco and Bobal, grown on poor soils at around 900 meters above sea level.
The winemaking takes place in a traditional 17th century cellar, using artisa...
View product pageRibera del Duero DO Tinto 2020 Milsetentayseis
The Spanish red wine Milsetentayseis comes from an extraordinary landscape of Fuentenebro, in the Ribera del Duero, characterized by mineral richness, extreme climate and exceptional biodiversity. This elegant, delicate and vibrant wine reflects the complexity of a unique environment and the tension of a grape variety conceived for long aging.
The grapes are harvested by hand after a careful selection of the bunches in each parcel. Subsequently, a double selection is made in the cellar, both of t...
View product pageRibera del Duero DO Reserva 2020 Dominio del Águila
Dominio del Águila Reserva is a red wine from Ribera del Duero, Spain, produced by the Dominio del Águila estate, founded by Jorge Monzón and his wife Isabel Rodero. This wine is made from a blend of Tempranillo, Albillo, Bobal and Garnacha Tinta, from very old and organic vineyards located in the municipality of La Aguilera.
The grapes are harvested with a rigorous manual selection of the best bunches and fermented with indigenous yeasts in concrete vats. The winemaking process involves aging fo...
View product pageCastilla y León VT Blanco de Parcela Fuente Hontanillas 2023 Aalto
Castilla y Leon Blanco de Parcela is a white wine produced mainly from Verdejo grapes from vineyards located in Fuente de las Hontanillas (Quintanilla de Arriba – Valladolid) at an altitude above 850 meters. Other varieties such as Godello and Albillo are also used, but in a smaller percentage.
The wine is matured in 500 liter oak barrels, giving great freshness and ample volume in the mouth.
On the nose, it is characterized by aromas of red apple and a touch of citrus notes. This balance between ...
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