Ruchè, Piedmont

Piedmontese wine represents one of the cornerstones of Italian enology, grouping some of the most prestigious appellations especially in the field of red wines such as Barolo and Barbaresco. A land of winemaking tradition since ancient times, Piedmont produces great wines on its hills and on the Alpine and pre-Alpine belts. In these places, which differ thanks to the different geographical and climatic characteristics that characterize them, manual labor is predominant and low yields per hectare are pursued, to enhance the quality of the wines that come to life here.
From the refined and sumptuous reds to the round and fragrant whites, to the inviting and pleasant dessert wines, the varied wine heritage of this region makes it an area of extraordinary excellence, appreciated both nationally and internationally.
Piedmontese red wine
The Piedmontese red wine is mainly obtained from native varieties, which see Nebbiolo, father of the great reds such as Barolo and Barbaresco, but also present in less known but equally interesting reds such as Gattinara, Ghemme, Carema and Fara, as well as that of alternative and original bubbles. Among the reds we certainly cannot forget the Barbera, which finds full-bodied and structured red wines in the Alba area (it is said that "baroleggia"), in Asti wines of great longevity and in the Monferrato sparkling and pleasant reds, famous thanks to "La Monella "By Braida. Other very interesting and highly drinkable reds are Grignolino (the “anarchic” wine according to Veronelli), Dolcetto (with territorial variations, from Ovada to Alba passing through Dogliani) and Freisa. Finally, the Ruché del Monferrato, from a native grape saved from extinction, and the rare Verduno Pelaverga are worth trying. Also of historical importance is a last grape, Brachetto, which has always given rise to the sweet and irresistible Brachetto d'Acqui.
Piedmontese white wine
If the most famous Piedmontese white wine is undoubtedly Gavi, obtained from Cortese grapes, there are other equally interesting and particular wines. For example, we cannot fail to mention the Timorasso from the Tortona hills, also suitable for long aging, or the Roero Arneis, the only white in the Langa area. Also interesting are Moscato and Erbaluce di Caluso which give life to both sweet wines and dry white wines as well as sparkling wines. In Piedmont, however, there are also international white grape varieties, such as Chardonnay, used in the precious classic Alta Langa DOCG method, and Riesling, which is able to give wines of great longevity.
What is the finest Piedmontese red wine?
The finest Piedmontese red wine is undoubtedly Barolo, also known as the king of wines and the wine of kings.
How many Piedmont DOC wines are there?
Piedmont has 41 DOC wines with controlled designations of origin and 18 DOCG wines.
How do you pair a robust Piedmontese red wine?
The perfect pairing with a robust Piedmontese red wine is undoubtedly the one with meats, both in the form of stew and roast, and as a sauce with pasta or ravioli.
Ruchè di Castagnole Monferrato DOCG La Tradizione 2023 Montalbera
Ruchè di Castagnole Monferrato La Tradizione by Montalbera is sourced from the hills of Castagnole Monferrato, in the heart of Piedmont.
The fermentation takes place in steel, with permanence of over 10-12 days on its skins. The wine ages in stainless steel and then in bottle for another 3 months.
It has a bright red colour with purple hues that turns garnet with ageing. The nose offers intense and fragrant notes of rose and violet petals, leaving space for elegant spicy hints at a later date. In ...
View product pageGrappa di Ruchè Affinata in Carati Montalbera
The Ruchè di Montalbera grappa was born in Piedmont and is aged in carats.
The grappa is distilled from the pomace of Ruché in discontinuous steam stills. Subsequently aged in French oak barrels.
Amber in color, it reveals intense violet aromas to the nose. The sip is warm, fine and silky.
It is drunk after a meal.
View product pageMonferrato DOC Rouchet 2020 Scarpa
Rouchet is a red wine from the Monferrato of the Scarpa winery, located on the hills of Nizza Monferrato (AT). The company philosophy is defined through 3 coordinates: sustainable agriculture, traditional winemaking and long aging in the bottle.
This red Monferrato is made exclusively from Ruché grapes, one of the classic red vines of Piedmont together with Nebbiolo, Barbera and Grignolino. The wine is born on the vineyards of Poderi Bricchi, located between Castel Rocchero and Acqui Terme. The v...
View product pageRuchè di Castagnole Monferrato DOCG Laccento 2023 Montalbera
The Ruché di Castagnole Monferrato Laccento belongs to the Bricco Montalbera Selection and comes from the vineyards located on the Montalbera hill that enjoy the best exposure to the sun, capable of producing unexpected results. This wine represents the highest quality level reached by the winery which allows it to collect recognition from critics. The name Laccento refers to Montalbera's desire to decisively place the emphasis on quality with this label.
It originates from a selection of the rip...
View product pageRuchè di Castagnole Monferrato DOCG Laccento 2023 Montalbera



Ruchè di Castagnole Monferrato DOCG Ruchè 2023 Bava
The Ruché di Bava comes from the so-called President's vineyards, located in the heart of Castagnole Monferrato. It is considered by the locals as the "parish priest's wine", as it was the parish priest Don Cauda who converted this wine from sweet to dry red.
It is obtained only from Ruchè grapes. Fermentation takes place with short maceration on the skins and is completed without pomace. In order to preserve the fragrance of the primary grape aromas, the Ruché does not see the wood. It is bottle...
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