Blend di Sauvignon Blanc, Umbria
Umbria, a small region that has always been identified as the green heart of Italy, is characterized by a limited quantity of wine production, but of excellent quality. Here the ancient peasant traditions are still alive, which give life to wines with a strong link with the centuries-old tradition and the territory.
Numerous archaeological findings testify that the Etruscans and Umbrians were already engaged in viticulture, even before the arrival of the Romans. This long oenological history is closely linked to the climatic and geographical characteristics of the region, which with its hills represents an ideal territory for growing grapes.
Umbria Bianco IGT Conte della Vipera Castello della Sala 2023 Marchesi Antinori
The Umbria Conte della Vipera dei Marchesi Antinori takes its name from the first owners of the Castello della Sala, the Monaldeschi della Vipera family.
It is mainly produced with Sauvignon Blanc grapes and Sèmillon grapes, rigorously harvested by hand. After the soft pressing of the grapes, the must ferments in stainless steel tanks at a controlled temperature of 16 ° C, then the wine is refined in the same containers at a controlled temperature of 10 ° C before being bottled.
The Conte della Vi...
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