Ribolla Gialla
Ribolla Gialla is a typical grape of northeastern Italy vinified alone or in blend with the use of other grapes. Widely requested by consumers, it can be vinified as still wine or in the sparkling version. The first historical document concerning the appearance of the Ribolla Gialla dates back to 1296 with the name Rabola. The recent rediscovery of the Ribolla Gialla grape has allowed the experimentation of short macerations while the aromatic charge of the young Ribolla can be preserved with fast vinifications and immediate consumption that allow the perception of more distinct floral and mineral notes. With a fruity and floral nose that ranges from litchi to peach, from acacia to hay, Ribolla Gialla has a medium-high acidity and a medium body. The ageing of the Ribolla Gialla can take place in wood giving the wine oxidation and consequent spicy and iodized aromas that refine the body and color. The Collio DOC and Colli Orientali del Friuli appellations welcome the Ribolla Gialla in purity or in blend. For the Collio DOC appellation, Ribolla Gialla must be produced from vineyards covering at least 85% of the company total and have an alcoholic strength of at least 11% vol.
How to buy Ribolla Gialla
If you are looking for a straightforward and intriguing wine, buying Ribolla Gialla is the experience for you. On the Vino.com website you can buy your Ribolla Gialla from a wide selection and be surprised by the delicacy of the Collio DOC Ribolla Gialla 2020 Ronco del Frassino, with fruity and floral scents or by the Venezia Giulia IGT Ribolla Gialla 2016 Damijan Podversic, an intriguing and aromatic, perfect for your white meat or fish dishes. If you are looking for sparkling versions, you can use the filters and buy the Sparkling Wine Brut Ribolla Gialla Fantinel or the Ribolla Gialla Brut Xala Astoria, with an attractive design and ideal for your aperitifs. In short, buying Ribolla Gialla on Vino.com could be the funniest choice for restocking your cellar.
How is sparkling Ribolla Gialla obtained?
The procedure for obtaining the sparkling Ribolla Gialla is the same as for sparkling wines which, starting from a base wine, are refermented in the bottle such as the Vino Spumante di Qualità Metodo Classico Extra Brut Ribolla Gialla Puiatti or in an autoclave.
What are the best wineries for Ribolla Gialla?
In the Vino.com online wine shop you can find the best wineries for your Ribolla Gialla chosen and carefully selected by our sommeliers. Among these, Ronco del Frassino, Cormòns, Villa Folini as well as the unmissable Bastianich.
What distinguishes the Ribolla Gialla-based sparkling wine?
In addition to the typical floral and fruity aromas of Ribolla Gialla, the sparkling version is characterized by the presence of carbon dioxide developed according to the Classic or Charmat methods.
Collio DOC Ribolla Gialla 2024 Cormòns
The Collio Ribolla Gialla di Còrmons was born in vineyards located in the municipality of Cormòns, the capital of Friuli wine.
It is produced exclusively with Ribolla Gialla grapes, harvested between the end of September and the beginning of October. After destemming, the grapes are macerated at low temperatures for a long time, then the must is fermented at low temperatures and racked in large barrels. Subsequently the wine ages on yeasts in large oak barrels, for 6-7 months, before being bottle...
View product pageVenezia Giulia IGT Ribolla Gialla Vinnae 2024 Jermann
Jermann's Venezia Giulia Ribolla Gialla Vinnae was born in vineyards located in Villa Nova di Farra, in the heart of Friuli. Jermann wines perfectly represent the Collio area, renowned for its whites with a unique character and for their robust and extraordinary reds.
It is produced with Ribolla Gialla, Tocai Friulano and Riesling Renano grapes. The wine ages in oak barrels at controlled temperature for 6 months. This wine is dedicated to the hundred years of work and attention to the vineyard an...
View product pageCollio DOC Ribolla Gialla 2023 Russiz Superiore
The Collio Ribolla Gialla from the Russiz Superiore line by Marco Felluga was born in vineyards located in Capriva del Friuli, in the province of Gorizia. Russiz Superiore is Marco Felluga's cru.
It is produced with 100% Ribolla Gialla grapes, harvested only by hand. After a cold maceration, a small part of the must ferments in oak barrels, the remainder in steel at a controlled temperature. Subsequently the wine ages for 8 months on its lees and in the bottle before being marketed.
In the glass i...
View product pageVenezia Giulia IGT Ribolla Gialla 2024 Attems
The Venezia Giulia Ribolla Gialla of the Attems winery was born in the Lucinico vineyards, located in the Collio Goriziano and Isonzo area, on the hills of Friuli Venezia Giulia.
It is produced with 100% Ribolla Gialla grapes, harvested only by hand in late September. Fermentation takes place in stainless steel tanks at controlled temperature for about 18 days, followed by maceration in contact with the skins for 12 hours.
This Ribolla Gialla is a brilliant straw-yellow colored wine with slightly ...
View product pageGoriška Brda ZGP Rebula Black Label 2023 Movia
The Black Label macerated white wine is produced by the Movia winery, which is located in Slovenia, in a border area, the Brda. There is the Italian / Friulian Collio and the Slovenian one, precisely called Brda. They are areas of great naturalistic and winemaking charm. The Movia winery is one of the largest in the area, even with an average production of only 100,000 bottles a year. It is part of a niche of wineries in these borderlands, whose wines are absolutely worth discovering. They are w...
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