Blend di Alicante Bouschet
Toscana IGT 2021 La Massa
La Massa is a Tuscan red wine produced by Tenuta La Massa in Panzano in Chianti; characterized by a blend of Sangiovese, Cabernet Sauvignon, Merlot, Alicante Bouschet and Petit Verdot grapes. The soils are predominantly clayey with abundant presence of galestro.
Harvests and vinifications are carried out separately, following the ripening calendar of the different varieties. The best grapes are selected for spontaneous fermentation in steel tanks with indigenous yeasts for 25 days. The wine then ...
View product page