Tempranillo, awarded Decanter
Tempranillo is Spain's most famous red grape variety. Thanks to its early ripening and a rather short vegetative cycle, it has adapted well to the cool areas of northern Spain. In particular in the Rioja region it produces some of the best reds in Spain both vinified alone and together with garnacha. The grape is also widespread in Portugal under the name of tinta roriz, especially in the Douro and Alentejo regions. In Italy it is cultivated in Lazio and Tuscany, where it is known by the name of malvasia nera. The wine has a great structure, rich, quite alcoholic, with an important tannic texture and moderate acidity.
Rioja DOCa Reserva Viña Alberdi 2020 La Rioja Alta
Viña Alberdi Reserva is a 100% Tempranillo red wine produced by La Rioja Alta, with grapes sourced from the vineyards of Rodezno and Labastida, located at an altitude of 500-600 meters on clay-limestone soils. It is a genuine expression of Rioja tradition, designed to offer an intense, lively, and delightful tasting experience.
The harvest is done manually with grape selection in the vineyard, followed by refrigerated transport to the winery to preserve the freshness of the grapes. After addition...
View product pageRibera del Duero DO Unico 2014 Vega Sicilia
Vega Sicilia Unico is a red wine produced by the historic winery located in the Ribera del Duero region, Spain. The Vega Sicilia estate extends for approximately 1,000 hectares, of which 210 are dedicated to viticulture, with 19 different types of soil divided into 64 parcels, each with unique characteristics. The main grape variety used for this wine is Tinto Fino, with a little Cabernet Sauvignon added.
Winemaking involves manual harvesting of the grapes, followed by fermentation in 225-liter F...
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