Blend di Frappato, awarded James Suckling
Cerasuolo di Vittoria DOCG 2021 Santa Tresa
0,75 ℓ
This Santa Tresa red wine is born in vineyards located in Sicily, in the province of Ragusa, from Nero d'Avola and Frappato grapes.
The grapes are destemmed and pressed. The Nero d'Avola grapes ferment in Slavonian oak barrels, where the wine remains for 15 days. Frappato ferments in steel tanks, where it remains for 8-10 days. Once the wines have been assembled, they are aged in oak barrels and to a small extent in French oak barriques for at least a year.
Ruby red in color with violet reflection...
View product page
90
90
Type of wine
Red
Ageing in barrel
Medium
Body
Medium
Aroma
Fruity
Origin
Italy, Sicily
Ideal with
Grilled red meats
14.90 €
per bottle
(0,75 ℓ)
19.87 €/ℓ
incl. VAT and taxes
Only 9 left