Südtirol - Alto Adige DOC Gewürztraminer 2024 Blumenfeld
Gewürztraminer is one of the most famous Alto Adige white wines in the world, probably originating from Termeno, or Tramin, from which it takes its name. Blumenfeld offers a version that is typical in essence but also of great volume and complexity.
It is produced with grapes harvested from the steep and highly suitable slopes found in the municipality of Bolzano and its immediate surroundings between the end of September and the beginning of October. After a short maceration and the soft pressin...
View product pageLugana DOC 2024 Dal Moro
A magnificent Lugana that originates from the vineyards of the municipalities of Peschiera del Garda, Desenzano and Sirmione, along the southern shore of Lake Garda, on the border between Veneto and Lombardy. Here the grapes enjoy a mild and benevolent climate, which brings the fruits to a perfect ripening, thanks to the influences of the winds that come from the Lake.
Trebbiano di Lugana grapes are enhanced in a riot of aromas, colours and flavours, thanks also to the fermentation in steel, carr...
View product pageFranciacorta DOCG Brut Ca' del Diavolo
Radiant Brut that originates in the heart of Franciacorta and releases all its bewitching charm. The label of this sparkling wine depicts one of the 72 seals contained in the Lesser Key of Solomon , an ancient medieval grimoire also known as Lemegeton . This collection of esoteric texts describes a series of magical symbols used to evoke and command spiritual entities. This cuvée is associated with Decarabia, entity of transformation, which symbolizes the art of winemaking.
This wine is a Francia...
View product pageChianti Classico DOCG Riserva del Granaio 2019 Borgo San Frediano
The Granaio Reserve takes inspiration from a fascinating legend linked to the "Granaio dell'Abbondanza" of San Frediano. This ancient building, initially a granary, was transformed into a barracks and later became the residence of the Knights of the Order of Saint Stephen. Legend has it that the knights discovered a secret room inside the building, containing bottles of wine aged in great secrecy by the Cistercian monks of the nearby monastery. These bottles, known as "La Riserva del Granaio," b...
View product pagePrimitivo di Manduria Riserva DOC 2018 Masseria Ficarigna
Primitivo Manduria Riserva is one of the wines that best embodies Masseria Ficarigna's commitment to enhancing the value of the Salento land. Its name is inspired by one of the most symbolic fruits of the region, namely the prickly pear, which originated in Mexico. The snake depicted on the label recalls an ancient Aztec legend according to which nomads from the north would stop their journey when they came across a prickly pear plant growing out of a crevice in a rock with an eagle feeding on a...
View product pageFranciacorta DOCG Brut Contadi Castaldi
Contadi Castaldi's Franciacorta Brut comes from vineyards located in the heart of the Franciacorta DOCG.
It is mainly produced with Chardonnay grapes and with Pinot Nero and Pinot Blanc grapes, harvested between the end of August and the beginning of September. The grapes undergo a soft pressing and ferment in stainless steel tanks at controlled temperature for 20 days. Subsequently the wine ages for 7 months in stainless steel tanks and partly in barrique before being bottled.
This Franciacorta B...
View product pageVermentino di Sardegna DOC Cala Reale 2024 Sella & Mosca
Vermentino di Sardegna Cala Reale by Sella & Mosca is obtained from a selection of the best Vermentino grapes, harvested from 14-year-old vineyards located on ancient soils originating from marine sedimentation.
After a short pre-fermentation maceration at low temperature, there is a soft pressing of the grapes and static settling of the must in cold. It ferments in stainless steel at a controlled temperature and rests for a short time on the fine lees.
Deep straw yellow with greenish nuances, it ...
View product pageTerre Siciliane IGP Traminer Aromatico Sauvignon Blanc Kikè 2024 Cantine Fina
The Terre Siciliane Traminer Aromatico Sauvignon Blanc Kikè of Cantine Fina was born in the renowned vineyards of the beautiful Western Sicily.
It is produced from Traminer Aromatico grapes and Sauvignon Blanc grapes, all harvested and selected manually in September. After fermentation which takes place at a controlled temperature, the wine is aged for a first period in stainless steel tanks and subsequently for a further 3 months in the bottle.
It is characterized by a light straw yellow color. T...
View product pageFranciacorta DOCG Brut Satèn Ca' del Diavolo
A sumptuous Satèn that originates in the heart of Franciacorta. The label of this cuvée depicts one of the 72 seals contained in the Lesser Key of Solomon , an ancient medieval grimoire also known as the Lemegeton . This collection of esoteric texts describes a series of magical symbols used to evoke and command spiritual entities. This cuvée is associated with Barbatos, known for his ability to mediate communication between humans and spirits. This Franciacorta Satèn invites you to a sensorial ...
View product pageVigneti delle Dolomiti IGT Cuvée Weiss 2024 Blumenfeld
The Cuvée Weiss by Blumenfeld comes from vineyards located in the heart of the Wine Route, which winds between Termeno and Caldaro, in the Adige Valley.
The grapes of aromatic white vines, which in these lands find the optimal conditions to best express their varietal aromas, are harvested and selected by hand and brought to the cellar between the end of September and the beginning of October. The vinification takes place in separate tanks at a controlled temperature in order to preserve all the ...
View product pageValpolicella Ripasso DOC 2022 Dal Moro
This Valpolicella Ripasso from the Dal Moro winery comes from grapes grown in the historic Valpolicella area, from 15-25 year old vineyards planted on clayey and calcareous soil, located at an altitude of 250-450 metres above sea level.
The harvest is carried out at the beginning of October with manual selection. Once the first fermentation is completed, the ripasso technique is performed on the marc of the Amarone Dal Moro. This is followed by refinement in wood, in steel, and then in the bottle...
View product pageSüdtirol - Alto Adige DOC Pinot Nero 2024 Blumenfeld
Pinot Noir from Blumenfeld is a typical red wine from South Tyrol, which comes from the warm and well-ventilated soils that surround the town of Bolzano.
The grape harvest takes place in September. The vinification takes place in steel at a controlled temperature, followed by a short maturation in oak barrels.
The color is ruby red. It begins on the nose with fruity aromas of cherry, plum and raspberry intertwined with refined notes of licorice and violets. The palate is velvety and elegant, moder...
View product pageLugana DOC 2024 Niviana
Lugana di Niviana was born within one of the Italian interregional denominations, i.e. on the border between Lombardy and Veneto and the provinces of Brescia and Verona respectively. Here the soils are mainly clayey and viticulture is influenced by the mild climate due to the presence of Lake Garda.
The wine is made up exclusively of Trebbiano di Soave grapes, locally called Turbiana, which undergo the classic white vinification. Fermentation takes place in thermoregulated steel tanks. The wine t...
View product pageColli di Luni DOC Vermentino Etichetta Grigia 2024 Lunae
The Colli di Luni Vermentino Label Grigia di Lunae was born in vineyards located in Castelnuovo Magra and Ortonovo, in the extraordinary terroir of the Colli di Luni, south of the Magra river, on the border between Liguria and Tuscany.
It is produced exclusively with Vermentino grapes, harvested only by hand during the middle of September. Fermentation takes place in stainless steel tanks at controlled temperature. Subsequently the wine ages in the same containers for a short period before being ...
View product pageToscana IGT Ammiraglia Alìe 2024 Frescobaldi
Inspired by the Alìe marine nymphs, this rosé wine is a symbol of sensuality and beauty. It is built on the Ammiraglia di Frescobaldi estate, near the sea, from which the Alìe draws its mineral accents.
It comes from a blend of Syrah and Vermentino bunches, pressed whole with a high degree of softness and in the absence of oxygen. The must ferments in stainless steel at a temperature below 20 °C. It follows ageing of a few months on the fine lees and then for a few months in the bottle.
It has a l...
View product pageFranciacorta DOCG Brut Barbalonga
Franciacorta Brut di Barbalonga comes from vineyards located on the slopes of Monte Orfano, in the Brescia municipality of Rovato.
It is mainly produced with Chardonnay and Pinot Noir grapes, harvested and selected entirely by hand from the second decade of August to the first of September. After the classic vinification processes, the second fermentation takes place in bottle according to the Metodo Classico, with ageing for at least 24 months on its lees.
Franciacorta Brut di Barbalonga is chara...
View product pageFranciacorta DOCG Brut Satèn Corte alle Stelle
The Satèn Corte alle Stelle is the balance and creaminess of Franciacorta. Intensity of flavor and finesse of aroma, in an elegant and sophisticated combination.
100% Chardonnay, for this wine produced with only the best expressions of the grape variety. Hand-picked harvest and mid-August harvest allow for the extraction of healthy and intact grapes, with vivid freshness and a crunchy berry. A minimum stay on the lees of 24 months completes the work of nature and gives us an excellent Metodo Clas...
View product pageTrento DOC Brut Bonconsey
Trentodoc Brut Bonconsey is produced in Trentino from Chardonnay grapes grown at an average altitude of 600 metres above sea level.
This Metodo Classico of great elegance and purity is made after a careful manual harvest. The grapes are destemmed and macerated in contact with the skins for up to 12 hours before fermentation begins to obtain the base wine. The cuvée is made in spring and the second fermentation takes place in the bottle, followed by an ageing on the lees for 30 months.
The colour i...
View product pageTrento Pas Dosé DOC Bonconsey
Trentodoc Pas Dosé Bonconsey is produced in Trentino from Chardonnay grapes grown at an average altitude of 600 metres above sea level.
Careful selection of the best grapes allows the varietal characteristics to be expressed to the full, with no dosage. Harvested by hand in the second half of August, the grapes are taken to the winery where they are destemmed and left to macerate on the skins for up to 12 hours. Yeasts are added to the must to obtain the base wine, which is re-fermented in the bo...
View product pageVino Spumante di Qualità Metodo Classico Brut Blanc de Noirs Corte alle Stelle
The Blanc de Noirs Brut sparkling wine of Corte alle Stelle is produced with a sparkling process that follows the classic method, which gives the wines a particular finesse and persistence.
The 100% Pinot Noir grapes are harvested at the beginning of September. Once in the cellar, a first cold fermentation of the must takes place in steel tanks. The second fermentation takes place in the bottle according to the classic method, with an aging on the lees for 60 months.
Golden yellow in color with co...
View product pageToscana IGT La Lallera 2021 Borgo San Frediano
The Toscana IGT La Lallera pays homage to the song of the same name by the great Florentine chansonnier Riccardo Marasco, which humorously refers to the love life of Florentine girls.
La Lallera is a blend of Merlot, Cabernet Sauvignon with a small percentage of Petit Verdot. The grapes come from Eocene soils, composed of limestone and marl. The carefully selected grapes are vinified separately in stainless steel tanks. This is followed by a maceration process that contributes to the harmonious a...
View product pageTerre Siciliane IGT Chardonnay 'A Vanigghia 2024 Li Ciuri
Chardonnay 'A Vanigghia by Li Ciuri is a white wine produced entirely from Chardonnay grapes, grown in sunny Sicily.
The vinification involves fermentation in stainless steel tanks to preserve the freshness of the grapes, followed by partial aging in wood. This step gives the wine a more complex structure and gives elegant vanilla notes that integrate with the fruity aromas.
On the nose, intense scents of tropical fruit, citrus, white peach and delicate hints of white flowers emerge, enriched by v...
View product pageSüdtirol - Alto Adige Valle Isarco DOC Gewürztraminer 2024 Adler von Klausen
Grapes Gewürztraminer in purity, Adler Gewürztraminer comes to life in the charming town of Klausen, Chiusa, in the province of Bolzano, in the magical Valle Isarco, the beating heart of South Tyrol, a terroir traditionally extremely suited to viticulture. Adler von Klausen, literally "eagle of Chiusa", is the symbol of the cellar that also stands out on the label and depicts the eagle, an animal that in symbolism represents cosmic power, absolute freedom and, therefore, life. An extraordinary A...
View product pageColli di Luni DOC Vermentino Etichetta Nera 2024 Lunae
The Colli di Luni Vermentino Label Nera di Lunae was born in vineyards located in Castelnuovo Magra and Ortonovo, in the extraordinary terroir of the Colli di Luni, south of the Magra river, on the border between Liguria and Tuscany.
It is produced exclusively with Vermentino grapes, harvested only by hand during the middle of September. Fermentation takes place in stainless steel tanks, with maceration on the skins for 48 hours. Subsequently the wine ages in the same containers for a short perio...
View product pageValdobbiadene Prosecco Superiore Brut DOCG Prior 2024 Bortolomiol
Prosecco Superiore Brut Prior by Bortolomiol originates from vineyards located on the hills of Valdobbiadene, in the province of Treviso. The Roman numeral on the capsule and the name “Prior” indicate the pioneering spirit of Giuliano Bortolomiol, a staunch supporter of the quality of Prosecco di Valdobbiadene and the Italian method of sparkling wine Martinotti-Charmat, who was the first to produce Prosecco Brut.
It is produced exclusively with Glera grapes, harvested and selected entirely by han...
View product pageLugana DOC I Frati 2024 Ca' dei Frati
Lugana I Frati di Cà dei Frati is born in vineyards located on the southern shore of Lake Garda, in Lombardy, and is the symbolic wine of the company, which has made it known throughout Italy.
It is produced with 100% Turbiana (Trebbiano di Lugana) grapes, a great native grape variety. The vinification takes place in steel, then the wine is aged in steel on fine lees for a period of about 6 months, followed by a further 2 months in the bottle.
Lugana I Frati is a wine with a beautiful straw yellow...
View product pageCrémant de Loire AOC Brut Cuvée Marquis de Goulaine
Crémant de Loire Brut Marquis de Goulaine is a Classic Method sparkling wine made with Chenin Blanc, Chardonnay and Pinot Noir grapes.
This Crémant de Loire is made according to the Classic Method which provides for a refermentation in the bottle: after obtaining the base wines from the respective grapes, the refermentation in the bottle follows which allows it to be refined in contact with the lees for at least 18 months, developing the typical scents of sparkling wines produced with this techni...
View product pageCrémant de Bourgogne AOC Réserve Brut Bailly Lapierre
Bailly Lapierre's Crémant de Bourgogne Réserve Brut was born in Burgundy, in one of the most famous French wine-growing areas. The winery is a cooperative that has brought together 71 local winemakers since the 1970s.
Crémant is a blend made up of Pinot Noir, Chardonnay, Gamay, Aligoté grapes. The harvest is manual; the grapes are placed in 45 kg boxes so as not to damage the bunches. The vinification proceeds with a soft pressing, the alcoholic fermentation and an aging of about 12 months.
In the...
View product pageTrevenezie IGT Garganega - Chardonnay Scaia 2024 Tenuta Sant'Antonio
The Veneto Bianco Scaia of Tenuta Sant'Antonio is born in vineyards located in the municipalities of Colognola ai Colli and Mezzane di Sotto, in the province of Verona.
It is produced with Garganega, Trebbiano di Soave and Chardonnay grapes, harvested only by hand. After a cold maceration for 10-12 hours and a soft pressing, the grapes ferment at a low temperature of 14-15 ° C. Subsequently the wine ages in stainless steel tanks.
It is characterized by a straw yellow color with greenish reflection...
View product pageCôtes de Provence AOC Rosé Miraval 2024 Château Miraval
Miraval Rosé is the first rosé wine to appear in the Wine Spectator Top 100, the result of the millionaire investment of the Jolie-Pitt couple in Provençal terroir and the precious collaboration of the internationally renowned French oenologist Marc Perrin. The Cinsault, Grenache, Rolle and Syrah grapes come from the best plots located around the village of Correns, Muriers, Longue and Romarin, just north of Brignoles.
The harvest takes place in the coolest hours of the morning with double sortin...
View product pageTerre d'Abruzzo IGT Pecorino 2024 Tenuta Ulisse
The Pecorino from Tenuta Ulisse originates from vineyards located in the province of Chieti, in Abruzzo. It is entirely produced from Pecorino grapes, which are selected and handpicked at the beginning of September.
Fermentation takes place in thermoregulated and inerted stainless steel tanks at a controlled temperature of 11°C. Subsequently, the wine ages in stainless steel tanks and in the bottle for 3 months before being released to the market.
This Pecorino is characterized by an intense straw...
View product pageBordeaux Supérieur AOC La Réserve de Sergolle 2021 Baron de Sergolle
La Réserve de Sergolle is a Bordeaux Supérieur produced with low yields per hectare from the best grapes of the Gironde. The old Mill of Sergolle recalls the areas reached by the Atlantic influence for an expressive and elegant wine.
The Merlot and Cabernet Sauvignon grapes are harvested by hand, and then aged in stainless steel and concrete tanks for a minimum of ten months following the Bordeaux tradition.
Intense ruby red with garnet reflections, it returns hints of plum and cherry, notes of ne...
View product pageCerasuolo d'Abruzzo DOP 2022 Villa da Filicaja
The Cerasuolo d'Abruzzo Collection of the Count of Filicaja comes from the vineyards of the hilly area of the municipality of Pescara.
Obtained from Montepulciano grapes only, it is the result of a manual harvest carried out between the end of September and the first days of October. The must ferments in steel tanks at a controlled temperature. The wine always ages in steel to enhance its fruity component and its dimension of freshness.
It has a clear cherry pink color. It expresses fragrant aroma...
View product pageBolgheri DOC Rosso 2022 Campo al Faro
The Bolgheri Rosso Campo al Faro was born in the heart of the magical Bolgheri terroir, in Castagneto Carducci, where the seasons always have the scent of summer, the sea breeze, opportunities left waiting.
The wine is produced from Cabernet Sauvignon, Cabernet Franc, Merlot grapes, harvested between September and early October. The grapes are vinified in thermoregulated steel tanks. The wine obtained ages 50% in French oak barriques for 7 months and the remaining 50% in cement for 7 months.
Deep ...
View product pageRosso di Montalcino DOC 2022 Pian del Prete
Rosso di Montalcino Pian del Prete is a classic example of how a grape variety can integrate perfectly with its territory and its tradition.
Produced 100% from Sangiovese grapes, it comes from a fermentation carried out in thermoregulated stainless steel tanks for 2 weeks, followed by maceration on the skins for about 10 days. We then proceed to the refinement phase which is held in oak barrels for a duration of 8 months, followed by 1 month in the bottle.
In the glass the wine appears ruby red. T...
View product pageSüdtirol - Alto Adige DOC Goldmuskateller 2024 Blumenfeld
The Moscato Giallo di Blumenfeld originates from a selection of sunny vineyards on the Renon in the province of Bolzano.
The harvest of the Moscato Giallo grapes only takes place between the end of September and the first half of October. The must obtained from the soft pressing of the bunches is sent for fermentation in controlled temperature conditions. Maturation follows only in steel to preserve the wine's characteristics of freshness.
Pale straw yellow in color with greenish reflections, it i...
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