Pinot Gris

Adler von Klausen's Pinot Grigio was born in the cool Isarco Valley, one of the northernmost valleys of South Tyrol, on the border with Austria.

It is produced exclusively with Pinot Grigio grapes, locally called Ruländer, harvested only by hand. After a soft pressing, the grapes ferment in stainless steel tanks on the noble lees at a controlled temperature.

It shows a bright golden yellow color. The nose opens with an elegant bouquet of fresh fruit, golden apples with pleasant notes of bitter alm...

Jermann's Pinot Grigio is born in vineyards located in the heart of Collio. The Jermann family, thanks to its passion for wine, has managed to gain a place at the top of Italian and world wine.

It is produced exclusively with Pinot Grigio grapes, vinified in white. The wine ages on the yeasts for approx. 6 months in steel tanks, before bottling and marketing.

It is characterized by a bright straw yellow color. The nose opens with aromas of flowers and fresh fruit. On the palate it is fresh, with g...

The Collio Pinot Grigio di Schiopetto that originates from the beautiful Collio area, which means hill, a wine area that extends from the Italian to the Slovenian border.

It is produced exclusively from manually harvested Pinot Grigio grapes. After a soft pressing, we proceed with a short period of settling. Fermentation takes place in stainless steel tanks at controlled temperature.

It is characterized by a delicate straw yellow color with slightly copper highlights. The nose opens with fragrant ...

The Alto Adige Valle Isarco Pinot Grigio di Köfererhof was born in vineyards located in the municipality of Novacella, in the province of Bolzano. It is entirely produced with Pinot Grigio grapes, harvested and selected only by hand. Fermentation takes place in stainless steel tanks at a controlled temperature of 18-22 ° C. Subsequently the wine ages for 6 months in the same containers, before being bottled. Köfererhof's Alto Adige Valle Isarco Pinot Grigio has a golden yellow color with greenis...

Alois Lageder's Alto Adige Pinot Grigio is born in vineyards located in Magrè and Salorno, in the heart of the Alto Adige DOC.

It is produced exclusively with Pinot Grigio grapes, harvested towards the end of September. After soft pressing, the grapes ferment in stainless steel tanks at a controlled temperature. Subsequently the wine ages on the lees for 4 months before being bottled.

This Pinot Grigio is characterized by a brilliant straw yellow color, with faint reddish reflections. The nose ope...

The Friuli Grave Pinot Grigio by La di Motte is a wine that celebrates the winemaking tradition of the region on the border between Veneto and Friuli Venezia Giulia. This area is characterized by "motte", small rises in the land which give the soil unique characteristics for the cultivation of vines. "La di", which in Friulian means "at home of", reflects the invitation to discover wines that represent this thin border line, full of wine culture and history.

Winemaking begins with a soft pressing...

This Pinot Gris is produced by the Schlink winery, a company that has been producing wine for 5 generations in Nahe, one of the smallest and most prestigious wine-growing areas in Germany.

Once in the cellar, the grapes are de-stemmed and softly pressed, and then fermented in temperature-controlled steel vats (18 °C), where the wine is subsequently aged on the fine lees for 5 months. The wine continues ageing in the bottle for 2 months before being put on the market.

In the glass, the wine appears...

The Collio Pinot Grigio di Livon was born in vineyards located in the Municipality of Dolegna del Collio.

It is entirely produced with Pinot Grigio grapes, harvested and selected only by hand. After a cold maceration and decanting of the must, the grapes ferment in stainless steel tanks at a controlled temperature of 18 ° C. Subsequently the wine ages in the same containers for about 5 months and for a further period in the bottle, before being placed on the market.

It is characterized by a straw ...

The Collio Pinot Grigio from the Russiz Superiore line by Marco Felluga was born in vineyards located in Capriva del Friuli, in the province of Gorizia. Russiz Superiore is Marco Felluga's cru.

It is produced with 100% Pinot Grigio grapes, harvested entirely by hand in the second ten days of September. Fermentation takes place partly in oak barrels and partly in steel at a controlled temperature. Subsequently the wine ages in the same containers for 8 months and for a short period in the bottle b...

This Pinot Grigio originates from the Lis Neris vineyards located on the right bank of the Isonzo river, where the grape variety has found the ideal soil and climate conditions to express itself at its best.

A harvest with careful selection of the bunches precedes the fermentation which takes place in steel vats at a controlled temperature of 20-22 °C. The wine remains in the same containers for 8 months of ageing which completes for a short period in the bottle.

Straw yellow in the glass, it demo...

The white wine Scabrezza is a wine that comes from the vineyards of Tenuta Monteloro, belonging to the Antinori group and located on the hills of Fiesole, in the province of Florence.

It is produced with 100% Pinot Grigio grapes, harvested in the early hours of the day. After destemming, a short maceration takes place immediately which allows the extraction of the “coppery” color, typical of the variety. After the subsequent soft pressing, the must obtained is transferred to stainless steel tanks...

St. Michael Eppan's Alto Adige Pinot Grigio was born at 400-500 meters above sea level in the vineyards of the municipalities of Appiano and Caldaro.

The wine is a pure Pinot Grigio, whose grapes are harvested at the end of September. The must is fermented in steel vats, where it also partially carries out the malolactic fermentation.

In the glass it has a straw yellow color with light greenish reflections. The nose opens with hints of both white and yellow pulp fruit. On the palate it is warm and...

The Comic is produced by Tenuta Fornace, located in Mornico-Losana. The company manages 80 hectares of vineyards spread over various estates: Tenuta La Pieve in Rovescala, Tenuta Il Torchio in Canneto Pavese, Tenuta Cascina Mosca in Santa Maria della Versa, located in the north-eastern part of the DOC Oltrepò Pavese and the Colli Tortonesi, in Piedmont. The wines of Tenuta Fornace contain no or less than average quantities of added sulphites.

It consists exclusively of Pinot Grigio grapes, which ...

The Pinot Grigio of the De Stefani company is produced in the Le Ronche farm located in Fossalta di Piave, in the province of Venice. "Le Ronche" is the name of the place where the Pinot Grigio vineyards are located, 10 km from the Adriatic Sea and 50 km from the Dolomites.

It is produced exclusively with Pinot Grigio grapes, harvested in the first days of September. After the destemming-crushing the grapes are softly pressed, followed by the cold decantation of the must and the fermentation whic...

The Collio Pinot Grigio Tenuta Sant'Helena Rocciaponca di Fantinel was born in the Gorizia vineyards of Vencò, in the heart of the DOC Collio.

It is produced exclusively with Pinot Grigio grapes, carefully picked and selected by hand. After a short cold maceration, fermentation takes place in stainless steel tanks at controlled temperature. Subsequently the wine ages for a short period in steel before being bottled.

It has a deep straw yellow color with copper highlights. The nose opens with a del...

Pinot Grigio 15 is a white wine from the Castelfeder winery produced in the Südtirol – Alto Adige region. The grapes come from selected vineyards in Bassa Atesina; 15 is the designation of the vineyard where they enjoy natural protection offered by the surrounding mountains.

The winemaking takes place through manual harvesting followed by soft pressing of the grapes. The alcoholic fermentation takes place in steel tanks. The wine is aged on the yeasts for six months, this technique enriches the b...

This Pinot Grigio Mongris is produced by Marco Felluga, a historic Friulian winery located in Gradisca d'Isonzo, in the province of Gorizia, founded by Marco Felluga in 1956. The wine region where the wines are born is Collio, one of the most famous areas of the Friuli.

The wine is made up of 100% Pinot Grigio grapes. After the harvest the grapes are destemmed. The juice and the pulp undergo cold maceration, followed by soft pressing. Fermentation takes place in thermo-controlled steel tanks and ...

Zamò Grigio is a white wine produced exclusively with Pinot Grigio grapes.

After harvesting, the grapes are destemmed and pressed, with the must remaining for a day in spontaneous static decantation. The following day, after decanting to eliminate coarse deposits, fermentation begins with selected yeasts in steel tanks at a controlled temperature of 18°C. The alcoholic fermentation lasts approximately 15 days, followed by a 6-month refinement on the fine lees with weekly batonage. Malolactic ferm...